Secrets of Country Cooking - 150 Recipes from the Loaves and Fishes Restaurant Book + PRICE WATCH * Amazon pricing is not included in price watch

Secrets of Country Cooking - 150 Recipes from the Loaves and Fishes Restaurant Book

Nikki Rowan-Kedge and Angela Rawson run the Loaves and Fishes Restaurant where they prepare fresh and wholesome food that uses free-range, organically grown and non-intensively farmed ingredients. This guide provides a selection of recipes, such as crab and herb tartlets and tomato crumble.Read More

from£N/A | RRP: £8.99
* Excludes Voucher Code Discount Also available Used from £N/A
  • 0316875325
  • 9780316875325
  • Nikki Rowan-Kedge, Angela F. Rawson
  • 6 June 1996
  • Little, Brown & Company
  • Paperback (Book)
  • 271
As an Amazon Associate we earn from qualifying purchases. If you click through any of the links below and make a purchase we may earn a small commission (at no extra cost to you). Click here to learn more.

Would you like your name to appear with the review?

We will post your book review within a day or so as long as it meets our guidelines and terms and conditions. All reviews submitted become the licensed property of www.find-book.co.uk as written in our terms and conditions. None of your personal details will be passed on to any other third party.

All form fields are required.