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The Curry Club Book of Indian Cuisine: The Best 250 Recipes Book
This collection of delicious recipes is stunningly illustrated and covers everything from pre-dinner nibbles and snacks to spicy soups and starters; tandoori and tikka dishes; main-dish meat, fish, and vegetable curries; dhals and rice dishes, breads and accompaniments, and desserts.Read More
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- 1559585668
- 9781559585668
- Pat Chapman
- 1 October 1994
- Prima Pub
- Hardcover (Book)
- 288
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