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The French Country Table: Simple Recipes for Bistro Classics Book
Honest, fresh and satisfying food is the essence of French country cooking. This title includes classic recipes for Soups, such as Soupe au Pistou and French Onion Soup. It also features recipes for Meat such as Pork in Cider with Potatoes and Apples and Cassoulet. It also contains ideas for Poultry & Game include Chicken.Read More
from£22.93 | RRP: * Excludes Voucher Code Discount Also available Used from £2.50
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Honest fresh and satisfying food is the essence of French country cooking. This title includes classic recipes for Soups such as Soupe au Pistou and French Onion Soup. It also features recipes for Meat such as Pork in Cider with Potatoes and Apples and Cassoulet. It also contains ideas for Poultry & Game include Chicken.
- 184975022X
- 9781849750226
- Laura Washburn
- 12 August 2010
- Ryland Peters & Small
- Hardcover (Book)
- 160
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