The Gluten-Free Nutrition Guide Book + PRICE WATCH * Amazon pricing is not included in price watch

The Gluten-Free Nutrition Guide Book

The foods with the essential nutrients often missing from your gluten-free diet. By cutting gluten from your diet you could be missing out on much-needed fiber calcium iron B vitamins and other nutrients. This guide contains the nutrition information you need: what to eat what to avoid and how to eat healthy and gluten-free.Read More

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  • Blackwell

    A delicious, nutritious gluten-free eating plan for life! From now on, a gluten-free diet doesn't have to mean taste-free, nutrition-free, and convenience-free. Yes, you must avoid a host of foods containing wheat, barley, rye, and even most oats.

  • 0071545417
  • 9780071545419
  • Tricia Thompson
  • 1 June 2008
  • McGraw-Hill Contemporary
  • Paperback (Book)
  • 288
  • 1
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