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The New Catering Repertoire: Aide-memoire du Restaurateur et Sommelier v. 2 Book
The second volume of The New Catering Repertoire provides a complete guide to classic European traditions of service presented as a clear and easy to use reference book.Read More
from£N/A | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
- 0333434854
- 9780333434857
- H.L. Cracknell, Gian Franco Nobis
- 12 October 1990
- Palgrave Macmillan
- Paperback (Book)
- 800
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