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The No-Salt, Lowest-Sodium Light Meals Book Book
In 1997, Don Gazzaniga was diagnosed with congestive heart failure. His doctor was ready to sign him up for a heart transplant. Don responded by creating a large selection of recipes that never went above five hundred milligrams of sodium a day. That's all! And the recipes were delicious. This book contains Don's and Maureen's recipes for lighter fare: soups, salads and dressings, and sandwiches. It provides a wide array of choices for those who want to dramatically lower their sodium intake without losing taste. Read More
from£N/A | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
- 0312335024
- 9780312335021
- Donald A. Gazzaniga, Maureen A. Gazzaniga
- 25 July 2006
- St. Martin's Griffin
- Paperback (Book)
- 272
- Reprint
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