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The Saffron Kitchen Book
In The Saffron Kitchen, Yasmin Crowther has captured, with uncanny accuracy and grace, the deep confusion and conflict visited upon a mother and her daughter by their respective histories. The mother, Maryam, is an Iranian woman, daughter of a general and member of a well-respected family during the Shah's reign. When she became separated from her family at the start of the revolution and was sheltered chastely overnight by Ali, her father's servant, her life was forever changed. Disowned by her father, she moves to Tehran to become a nurse and then to London, where she meets and marries Edward, a fine and gentle man who adores her. When the story begins, their daughter, Sara, born in England, married to an Englishman, and ignorant of her mother's haunted history, is newly pregnant. When … read more...
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