The Science of Cooking Book + PRICE WATCH * Amazon pricing is not included in price watch

The Science of Cooking Book

A kitchen is no different from most science laboratories and cookery may properly be regarded as an experimental science. Food preparation and cookery involve many...Read More

from£44.99 | RRP: £29.99
* Excludes Voucher Code Discount Also available Used from £27.77
  • 3642631665
  • 9783642631665
  • Peter Barham
  • 5 October 2012
  • Springer
  • Paperback (Book)
  • 256
  • Softcover reprint of the original 1st ed. 2001
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