Turkish Cooking: A Culinary Journey Through Turkey Book + PRICE WATCH * Amazon pricing is not included in price watch

Turkish Cooking: A Culinary Journey Through Turkey Book

We immerse ourselves first in a dozen "Traveler's Tales" describing the Robertson's experiences--clambering among Lydian rock tombs, taking a ferry up the Bosporus, exploring the ancient cities of Ankara and Istanbul. These adventures entice us into the second part of the book, which presents classic Turkish dishes--such as Fried Mussels, Stuffed Grape LEaves, Ciscassian Chicken, Raki Shrimp with Feta Cheese, and Baklava.Read More

from£27.00 | RRP: £24.00
* Excludes Voucher Code Discount Also available Used from £7.29
  • 1883319382
  • 9781883319380
  • Carol Robertson
  • 11 July 1996
  • North Atlantic Books,U.S.
  • Hardcover (Book)
  • 240
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