Understanding Food Science and Technology, International Edition Book + PRICE WATCH * Amazon pricing is not included in price watch

Understanding Food Science and Technology, International Edition Book

Suitable for nutritionists and dietitians. This title is suitable for nutritionists and dietitians. 1. Introduction to Food Science. 2. Food Commodities and Composition. 3. Human Nutrition and Foods. 4. Food Chemistry: Functional Groups And...Read More

from£101.23 | RRP: £52.99
* Excludes Voucher Code Discount Also available Used from £16.93
  • 0538451084
  • 9780538451086
  • MURANO
  • 9 September 2009
  • Brooks Cole
  • Paperback (Book)
  • 504
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