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"Vegetarian Times" Low-fat and Fast Asian Book
The next book in the series of Low-Fat & Fast cookbooks from the editors of Vegetarian Times magazine is Vegetarian Times Low-Fat & Fast Asian. Asian cuisine is more popular than ever with stir-fries, noodle shops, Thai food, and sushi bars. But as several studies have shown, Chinese food is high in fat. With Vegetarian Times Low-Fat & Fast Asian, Asian food lovers can have their favorite dishes without the fat. Low-Fat & Fast Asian will be the first cookbook of its kind -- a collection of all meatless Asian dishes. As with other books in this series, every dish will be easy enough to prepare in 20 to 30 minutes and will include a complete nutritional breakdown. Our on-going series with Vegetarian Times magazine includes Vegetarian Times Complete Cookbook, Vegetarian Times Beginner's Guide, and Vegetarian Times Vegetarian Entertaining. Read More
from£N/A | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
- 0028619838
- 9780028619835
- Editors of Vegetarian Times
- 24 September 1997
- John Wiley & Sons
- Paperback (Book)
- 224
- illustrated edition
- Illustrated
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