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What Price Food? Book
The starting point of Paul Streeten's book is the dilemma, faced by policy makers in many developing countries: should the price of food be high, in order to stimulate production, or low, in order to prevent poor food buyers from starving? The author goes on to discuss the role of prices in the light of these and other objectives.Read More
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- 0333441974
- 9780333441978
- Paul Streeten
- 17 November 1987
- Palgrave Macmillan
- Paperback (Book)
- 136
- First Edition
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