Why Italians Love to Talk About Food: A Journey Through Italy's Great Regional Cuisines, from the Alps to Sicily Book + PRICE WATCH * Amazon pricing is not included in price watch

Why Italians Love to Talk About Food: A Journey Through Italy's Great Regional Cuisines, from the Alps to Sicily Book

Italians love to talk about food. This title explores the phenomenon that first struck the author as a newcomer to Italy: the Italian 'culinary code', or way of talking about food. It also captures the fierce local pride that gives Italian cuisine its remarkable diversity.Read More

from£29.68 | RRP: £21.99
* Excludes Voucher Code Discount Also available Used from £9.95
  • Pickabook

    Elena Kostioukovitch, Umberto Eco (Foreword), Anne Milano Appel (Trans)

  • 0374289948
  • 9780374289942
  • Elena Kostioukovitch
  • 2 December 2009
  • Farrar, Straus & Giroux Inc
  • Hardcover (Book)
  • 480
  • 1
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