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Williams-Sonoma Collection: Sauce Book
SAUCEFrom a barbeque sauce that imbuse pork ribs with smoky flavor to a creamy hollandaise contrasting with crisp asparagus or refreshing pineapple salsa that sets off a single grilled fish, a delicious sauce can improve every dish. This is specially true when it comes to desserts -- think of an almond pound cake drizzled with orange sauce, or a banana split topped with hot fudge.William-Sonoma Collection Sauce offers more than 40 terrific recipes from familiar favorites to fresh ideas. Each versatile sauce is presented as a part of an inspired dish, and you will find tempting fare to suit every course and every occasion. This beautifully photographed, full-color receipe collection is certain to become an essential addition to your kitchen library."Just as the clothes make the man, the sauce can most certainly make a dish."Read More
from£19.44 | RRP: * Excludes Voucher Code Discount Also available Used from £4.81
- 0743261879
- 9780743261876
- Brigit Legere Binns
- 1 November 2004
- Free Press
- Hardcover (Book)
- 120
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