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Wok Cookery Book
The #1-selling wok cookbook, with over 1.5 million copies sold, shows readers how to make the most of the wok. Create fabulous meals using quick and easy wok cookery methods, from stir-frying and deep-frying to steaming and braising. 212 easy, step-by-step recipes, plus helpful tips and menus. Full-color photographs.Read More
from£N/A | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
- 0440196639
- 9780440196631
- Ceil Dyer
- 1 July 1984
- Dell Pub Co
- Mass Market Paperback (Book)
- Reissue
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