Catherine F Brown

• The New Complete Bloodhound by Catherine F. Brey,Lena F. Reed Prentice-Hall Hardcover 28 January 1992 from£24.28 | RRP: £17.99
• Scottish Cookery by Catherine Brown Mercat Press Paperback 1 October 2006 from£17.53 | RRP: £12.99
• Scottish Seafood by Catherine Brown Birlinn Ltd Hardcover 1 December 2011 from£27.00 | RRP: £20
• Scottish Regional Recipes by Catherine Brown Chambers Paperback 28 January 1993 from£N/A | RRP: £5.99
• Scottish Cookery by Catherine Brown Birlinn Ltd Paperback 6 June 2013 from£12.99 | RRP: £12.99
• Chemistry: The Central Science by Theodore E. Brown,H. Eugene LeMay Jr.,Bruce E. Bursten,Catherine Murphy,Patrick Woodward,Theodore E Brown Pearson Education Paperback 10 April 2008 from£73.06 | RRP: £50.47
• Jack Russell Terrier (Happy Healthy Pet) by Catherine Romaine Brown John Wiley & Sons Hardcover 12 May 2006 from£N/A | RRP: £8.99
• Collectopia: Wacktivity with Sticker(s) and Other and Paperback Book by Catherine Rondeau,Peggy Brown Random House Books for Young Readers Paperback 28 August 2007 from£N/A | RRP: £9
• Revise GCSE in a Week Mathematics by Lee Cope,Catherine Brown Letts Educational Paperback 20 February 1998 from£6.73 | RRP: £4.99
• The Taste of Britain by Laura Mason,Catherine Brown HarperPress Hardcover 2 October 2006 from£30.00 | RRP: £25
• Maths to 'A' Star (Revise GCSE in a Week) by Lee Cope,Catherine Brown Letts Educational Paperback 20 July 2000 from£6.73 | RRP: £4.99
• Bedfordshire Clangers and Lardy Cake - Traditional Foods from the South and South East by Laura Mason & Catherine Brown The Book People/Harper Collins Hardcover from£54.80 | RRP: £
• Collectopia: A Friendship Scraptacular with Sticker(s) and Other and Paperback Book by Catherine Rondeau,Peggy Brown Random House Books for Young Readers Paperback 28 August 2007 from£N/A | RRP: £9
• Maths (Revise GCSE in a Week) by Lee Cope,Catherine Brown Letts Educational Paperback 20 July 2000 from£6.73 | RRP: £4.99
• From Bath Chaps to Bara Brith: The Taste of South West Britain by Laura Mason,Catherine Brown HarperPress Hardcover 1 October 2007 from£N/A | RRP: £
• From Eccles Cake to Hawkshead Wig: A Celebration of Northern Food by Laura Mason,Catherine Brown HarperPress Hardcover 1 October 2007 from£2.60 | RRP: £
• Maw Broon's Cooking with Bairns: Recipes and Basics to Help Kids by David Donaldson,Catherine Brown Waverley Books Ltd Hardcover 1 April 2010 from£8.89 | RRP: £9.95
• From Bath Chaps to Bara Brith - The Taste of South West Britain by Laura & Brown, Catherine Mason Harper Press Hardcover 1 January 2007 from£N/A | RRP: £
• From Norfolk Knobs to Fidget Pie by Laura Mason and Catherine Brown The Book People Ltd/Harper Press Hardcover from£2.79 | RRP: £
• From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland by Laura Mason,Catherine Brown HarperPress Hardcover 1 October 2007 from£8.62 | RRP: £9.99
• From Petticoat Tails to Arbroath Smokies - Traditional Foods of Scotland by Laura Mason & Catherine Brown The Book People Hardcover 1 January 2007 from£N/A | RRP: £
• From Norfolk Knobs to Fidget Pie: Foods from the Heart of England by Laura Mason,Catherine Brown HarperPress Hardcover 1 October 2007 from£13.48 | RRP: £
• Traditional Foods of Britain: An Inventory by Laura Mason,Catherine Brown Prospect Books Paperback 12 February 1999 from£26.32 | RRP: £19.5
• Bedfordshire Clangers and Lardy Cake: Traditional Foods from the South and South East by Laura Mason,Catherine Brown HarperPress Hardcover 1 October 2007 from£9.99 | RRP: £
• Writing Public Policy: A Practical Guide to Communicating in the Policy-Making Process by Catherine F Smith OUP USA Paperback 1 October 2009 from£26.98 | RRP: £15.99