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• Faces of Women and Aging by Nancy D Davis,Ellen Cole,Esther D. Rothblum Harrington Park Press Inc Paperback 17 September 1995 from£48.99 | RRP: £23.95
• Food Fundamentals by Margaret McWilliams Ph.D. R.D. Professor Emeritus Prentice Hall Hardcover 16 July 2008 from£64.78 | RRP: £47.99
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• Boronic Acids in Saccharide Recognition (Monographs in Supramolecular Chemistry) by Tony D. James,Marcus D. Phillips,Seiji Shinkai Royal Society of Chemistry Hardcover 30 October 2006 from£41.31 | RRP: £121.99
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• Laboratory Manual for Foods: Experimental Perspectives by Margaret McWilliams Ph.D. R.D. Professor Emeritus Prentice Hall Paperback 1 February 2011 from£49.93 | RRP: £33.99
• Dr. Neal Barnard's Program for Reversing Diabetes: The Scientifically Proven System for Reversing Diabetes Without Drugs by Neal D., M.D. Barnard,Bryanna Clark Grogan Rodale Press Hardcover 26 December 2006 from£25.56 | RRP: £17.6
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• Postharvest: An Introduction to the Physiology and Handling of Fruit, Vegetables and Ornamentals (Cabi Publishing) (Cabi Publishing) by R.Wills,B. McGlasson,D. Graham,D. Joyce CABI Publishing Paperback 29 June 2007 from£47.17 | RRP: £29.5
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• The Use of Small Groups in Training by R. Gosling,D.H. Miller,D. Woodhouse,P.M. Turquet Karnac Books Paperback 1 January 1967 from£26.09 | RRP: £24.99
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