Yan Kit Martin

• Chinese Cooking by Yan Kit Martin Random House Inc (T) Hardcover 1 October 1984 from£19.65 | RRP: £13.82
• Yan-Kit's Classic Chinese Cookbook (DK Living) by Yan-Kit So Dorling Kindersley Publishers Ltd Paperback 18 June 1998 from£14.83 | RRP: £10.99
• Yan-Kit's Classic Chinese Cook Book by Yan-Kit So Dorling Kindersley Publishers Ltd Hardcover 27 September 1984 from£101.13 | RRP: £10.95
• Wok Cookbook by Yan-Kit So Piatkus Books Hardcover 24 October 1985 from£N/A | RRP: £7.95
• Wok Cookbook by Yan-Kit So Piatkus Books Paperback 20 February 1985 from£3.98 | RRP: £2.95
• Yan-Kit's Classic Chinese Cook Book (Classic cookbook) by Yan-Kit So Dorling Kindersley Publishers Ltd Paperback 1 October 1987 from£14.83 | RRP: £10.99
• Yan-Kit's Chinese Cookery by Yan-Kit So Walker Books Ltd Paperback 29 September 1988 from£6.73 | RRP: £4.99
• Classic Food of China by Yan-Kit So Macmillan Hardcover 1 November 1992 from£33.75 | RRP: £25
• Chinese Cooking (Master Chefs) by Yan-Kit So Weidenfeld Nicolson Illustrated Paperback 9 September 1996 from£1.33 | RRP: £0.99
• Classic Food of China by Yan-Kit So Papermac Paperback 23 September 1994 from£22.93 | RRP: £16.99
• Third Language Acquisition and Universal Grammar (Second Language Acquisition) by Yan-kit Ingrid Leung Multilingual Matters Hardcover 15 January 2009 from£52.41 | RRP: £59.95
• Yan-Kit's Classic Chinese Cookbook (DK Living) by Yan-Kit So,Dorling Kindersley Publishing DK Publishing Paperback 1 June 1998 from£14.78 | RRP: £10.17
• The Yan Can Cookbook by Martin Yan Bantam Doubleday Dell Publishing Group Paperback 1 December 1998 from£16.18 | RRP: £11.99
• Martin Yan's Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns Around the World by Martin Yan William Morrow Cookbooks Hardcover 1 November 2002 from£34.43 | RRP: £24.22
• Chinese Chef by Martin Yan Doubleday Paperback 1 April 1986 from£12.75 | RRP: £8.97
• Martin Yan Quick and Easy by Martin Yan Chronicle Books Paperback 26 November 2004 from£19.28 | RRP: £16.99
• Martin Yan's Asian Favorites: From Hong Kong, Taiwan and Thailand by Martin Yan Ten Speed Press Paperback 18 September 2001 from£26.57 | RRP: £18.99
• Wok for All Seasons by Martin Yan Doubleday Paperback 1 October 1988 from£14.72 | RRP: £10.36
• Martin Yan's China by Martin Yan Chronicle Books Paperback 1 June 2008 from£21.58 | RRP: £15.99
• Martin Yan's Culinary Journey Through China by Martin Yan Kqed Books Paperback 1 August 1995 from£18.67 | RRP: £12.29
• The Joy of Wokking by Martin Yan Bantam Doubleday Dell Publishing Group Paperback 1 December 1998 from£14.83 | RRP: £10.99
• Martin Yan's Asia: Favorite Recipes from Hong Kong, Singapore, Malaysia, Philippines, and Japan by Martin Yan Kqed Books Paperback 1 October 1997 from£19.65 | RRP: £12.94
• The Well-Seasoned Wok by Martin Yan,Keith Ovregaard Harlow & Ratner Paperback 1 March 1993 from£15.71 | RRP: £11.05
• The Country House: To be or Not to be by Marcus Binney,Kit Martin Save Britain's Heritage Hardcover 1 August 1982 from£9.95 | RRP: £9.95
• Cooking Around the World All-in-One for Dummies by Mary Sue Milliken,Susan Feniger,Helene Siegel,Cesare Casella,Jack Bishop,Tom Lacalamita,Heather Dismore,Martin Yan,Dede Wilson,Joan H. Moravek,Kristin Eddy John Wiley & Sons Paperback 7 March 2003 from£24.99 | RRP: £18.95