Curry: Fragrant Dishes from India, Thailand, Malaysia and Indonesia Book + PRICE WATCH * Amazon pricing is not included in price watch

Curry: Fragrant Dishes from India, Thailand, Malaysia and Indonesia Book

Talks about fragrant dishes from 18 regions including India, Thailand, Vietnam and Indonesia. This work teaches how to make authentic dishes like Thai green jungle curry, chicken makhani from old Delhi, perfumed pasanda from Pakistan and South African bunny chow. It reveals which ingredients make each dish special.Read More

from£20.39 | RRP: £16.99
* Excludes Voucher Code Discount Also available Used from £3.44
  • 1405315725
  • 9788175741744
  • Vivek Singh
  • 5 October 2006
  • Dorling Kindersley
  • Hardcover (Book)
  • 352
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