River Cottage Everyday Book + PRICE WATCH * Amazon pricing is not included in price watch

River Cottage Everyday Book

River Cottage Everyday is a lovely and inspiring recipe book from Hugh Fearnley-Whittingstall. Packed with 200 irresistible recipes and a raft of solutions, including food sourcing and shopping strategies, this book demonstrates that you can be economical, ethical and make speedy meals without having to compromise on quality and taste. Hugh's River Cottage approach to food can be adapted to suit anyone, from families, to couples or busy singles. River Cottage Everyday is a varied and versatile book covering; breakfasts, baking, lunchbox food, speedy suppers, healthy snacks, eating on the move and cooking for the week ahead - fantastic!Read More

from£25.00 | RRP: £25.00
* Excludes Voucher Code Discount Also available Used from £3.22
  • Amazon

    The most accessible, recipe-led River Cottage book yet, with 200 fantastic new recipes that present Hugh's philosophy to his widest audience so far

  • TheBookPeople

    Putting food on the table for the family quickly and economically doesn't mean you have to compromise on quality. This book shows how Hugh's approach to food can be adapted to suit any growing, working family, or busy young singles and couples for that matter. Breakfast, baking, lunchboxes, quick suppers, healthy snacks, eating on the move and weekend cooking for the week ahead - all these, and more, will be covered in River Cottage Every Day. As Hugh says: I have honed the River Cottage approach to food over a decade now, and I believe passionately that it is relevant to everybody, every day. You only have to decide that food, and its provenance, matters to you and your family, and the River Cottage way of doing things can offer a whole raft of solutions: food sourcing and shopping strategies, thrifty kitchen tricks and, above all, approachable, delicious, easy recipes. This book makes no prior assumptions about where you shop, what you may or may not know about growing vegetables or keeping livestock, or whether you can tell the difference between a cep and a chanterelle. But once you own the book, these things may well begin to matter to you. All you will need to reap the benefit is a commitment to spend at least some time in the kitchen, with fresh ingredients, a few times a week. And if you don't have that at the outset, I believe that a little time spent with this book - perhaps in bed, before you go to sleep - will soon put that right! Above all, I intend to tempt and charm you towards a better life with food - with a set of simply irresistible recipes that just happen to be seasonal and ethical.

  • ASDA

    The most accessible recipe-led River Cottage book yet with 200 fantastic new recipes that present Hugh's philosophy to his widest audience so far

  • Pickabook

    Hugh Fearnley-Whittingstall

  • 0747598401
  • 9780747598404
  • Hugh Fearnley-Whittingstall
  • 5 October 2009
  • Bloomsbury Publishing PLC
  • Hardcover (Book)
  • 416
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