Frozen Desserts: A Comprehensive Guide for Food Service Operations Book + PRICE WATCH * Amazon pricing is not included in price watch

Frozen Desserts: A Comprehensive Guide for Food Service Operations Book

Frozen Desserts : Hardback : John Wiley & Sons Inc : 9780470118665 : 0470118660 : 01 Sep 2008 : It is essential for any serious pastry chef to have a comprehensive knowledge of frozen dessert production, and Frozen Desserts provides all the basic information a pastry professional needs.Read More

from£N/A | RRP: £42.50
* Excludes Voucher Code Discount Also available Used from £N/A
  • Blackwell

    It is essential for any serious pastry chef to have a comprehensive knowledge of frozen dessert production, and Frozen Desserts provides all the basic information a pastry professional needs. It is essential for any serious pastry chef to have a...

  • Pickabook

    The Culinary Institute of America (CIA), Francisco J. Migoya

As an Amazon Associate we earn from qualifying purchases. If you click through any of the links below and make a purchase we may earn a small commission (at no extra cost to you). Click here to learn more.

Would you like your name to appear with the review?

We will post your book review within a day or so as long as it meets our guidelines and terms and conditions. All reviews submitted become the licensed property of www.find-book.co.uk as written in our terms and conditions. None of your personal details will be passed on to any other third party.

All form fields are required.