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Tsukiji: The Fish Market at the Center of the World (California Studies in Food & Culture) Book
In the centre of Tokyo, the world's biggest fish market is a complex socio-economic environment staging daily auctions and also host to hundreds of stalls that sell to the public. Theodore Bestor explores the social and commercial relationships that make the system work.Read More
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Blackwell
A vivid and fascinating ethnography of the world's largest marketplace for fresh and frozen seafood, Tokyo's gigantic Tsukiji market, where $6 billion worth of fish trades hands each year. Located only blocks from Tokyo's glittering Ginza...
- 0520220242
- 9780520220249
- TC Bestor
- 2 July 2004
- University of California Press
- Paperback (Book)
- 412
- New Ed
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