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Caroline Ellwood Clare Ferguson Jeni Wright Carole Handslip
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Barbecues and Patio Meals
Sainsburys
Hardcover 1 January 1990
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£ -
1000 Freezer Recipes
Littlehampton Book Services Ltd
Hardcover 29 June 1979
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£1.99 -
Children's Party Cakes
Ebury Press
Paperback 15 August 1991
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£7.99 -
The Sainsbury Book of Children's Party Cooking
Cathay Books
Hardcover 1 January 1985
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£ -
Vegetarian Cooking
Chancellor Press
Hardcover 1 March 1993
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£1.99 -
Ices and Cold Desserts (Kitchen Library)
Littlehampton Book Services Ltd
Paperback 24 June 1988
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£1.25 -
The Sainsbury Book Of Salads
Cathay Books
Hardcover 1 January 1984
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£ -
The Salad Book
Pan Childrens
Paperback 9 May 1986
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£2.95 -
Vegetarian Cooking (Kitchen Library)
Hamlyn
Paperback 1 June 1990
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£1.99 -
Chocolate Cooking (Kitchen Library)
Hamlyn
Paperback 11 January 1991
from£1.99 | RRP:
£1.99 -
50 Great Sandwiches (Step-by-step)
Hermes House
Hardcover 1 January 1999
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£6.99 -
Children's Party Cooking (Kitchen Library)
Bounty Books
Hardcover 4 March 1993
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£1.99 -
Chinese Cooking (Kitchen Library)
Hamlyn
Paperback 1 June 1990
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£1.99 -
Classic Light
Cassell
Hardcover 4 May 2000
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£17.99 -
Le Cordon Bleu Complete Cookery Techniques
Cassell Illustrated
Hardcover 5 July 1999
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£25 -
Patisserie of Italy
Little, Brown
Hardcover 18 February 1988
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£4.99 -
Patisserie of Italy
McGraw-Hill Inc.,US
Hardcover 1 July 1989
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£12.44 -
The Pasta Bible
Anness Publishing
Paperback 3 January 1999
from£13.48 | RRP:
£9.99 -
Britain by Britrail 2001: How to Tour Britain by Rail
Globe Pequot Press
Paperback 16 April 2001
from£16.13 | RRP:
£12.99 -
"Good Food" 101 Recipes for Kids
BBC Books
Paperback 20 March 2008
from£4.89 | RRP:
£4.99 -
How to Cook the Perfect...
Dorling Kindersley
Paperback 2 August 2010
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£14.99 -
Cordon Bleu Recipes and Techniques: Pastry, Cakes and Biscuits: Everything You Need to Know from the French Culinary School (Le Cordon Bleu recipes & techniques)
Cassell Illustrated
Paperback 20 August 1998
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£6.99 -
Cordon Bleu Recipes and Techniques: Meat: Everything You Need to Know from the French Culinary School (Le Cordon Bleu techniques & recipes)
Cassell Illustrated
Paperback 20 August 1998
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£6.99 -
Cordon Bleu Recipes and Techniques: Fruit and Desserts: Everything You Need to Know from the French Culinary School (Le Cordon Bleu recipes & techniques)
Cassell Illustrated
Paperback 20 August 1998
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£6.99 -
Cordon Bleu Recipes and Techniques: Vegetables and Salad: Everything You Need to Know from the French Culinary School (Le Cordon Bleu recipes & techniques)
Cassell Illustrated
Paperback 20 August 1998
from£9.43 | RRP:
£6.99
Showing 1 to 25 for Caroline Ellwood Clare Ferguson Jeni Wright Carole Handslip