Food & Drink

• The Soy Zone by Barry Sears HarperCollins Paperback 1 November 2001 from£13.78 | RRP: £12.99
• The low GI Diet: Lose Weight with Smart Carbs by Dr Anthony Leeds,Professor Jennie Brand Miller Mobius Paperback 6 June 2005 from£16.18 | RRP: £10.99
• The Acorn House Cookbook: Good Food from Field to Fork by Arthur Potts Dawson Hodder & Stoughton Hardcover 29 May 2008 from£20.00 | RRP: £20
• Deceptively Delicious: Sneaky Secrets to Get Your Kids Eating Good Foods by Jessica Seinfeld HarperCollins Spiral-bound 4 October 2007 from£20.23 | RRP: £14.99
• River Cafe Pocket Books: Salads and Vegetables by Rose Gray,Ruth Rogers Ebury Press Paperback 2 November 2006 from£12.89 | RRP: £8.99
• Maw Broon's But An' Ben Apron by Maw Broon Waverley Books Ltd Paperback 18 June 2009 from£13.48 | RRP: £9.99
• A Taste of Ireland: Irish Traditional Food by Theodora Fitzgibbon Pan Books Paperback 6 March 1970 from£8.08 | RRP: £5.99
• The New Cabbage Soup Diet by M. Danbrot Saint Martin's Press Inc. Mass Market Paperback 31 December 1997 from£4.91 | RRP: £3.38
• Michel Roux: A Life In The Kitchen by Michel Roux Jr W&N Hardcover 29 January 2009 from£23.64 | RRP: £25
• Eat More, Weigh Less: Dr. Dean Ornish's Life Choice Program for Losing Weight Safely While Eating Abundantly by Dean, M.D. Ornish Quill Paperback 1 January 2001 from£13.99 | RRP: £10.17
• 5 Factor Fitness: The Diet and Fitness Secret of Hollywood's A-list by Harley Pasternack Perigee Paperback 1 October 2005 from£12.98 | RRP: £12.99
• ZonePerfect Cooking Made Easy: Quick, Delicious Meals for Your Healthy Zone Lifestyle by Gloria Bakst,Mary Goodbody McGraw-Hill Contemporary Hardcover 1 August 2006 from£15.69 | RRP: £14.99
• SORTED: A rookie's guide to crackin' cookin - cookbook by Ben Ebbrell & SORTED Crew Sorted Paperback 6 May 2010 from£16.20 | RRP: £12
• The Cook's Scrapbook by Reader's Digest Hardcover 30 September 1995 from£33.68 | RRP: £24.99
• Ices: The Definitive Guide by Caroline Liddell,Robin Weir Hodder & Stoughton Ltd Hardcover 17 June 1993 from£25.63 | RRP: £18.99
• What to Eat in the Zone: The Quick & Easy, Mix & Match Counter for Staying in the Zone by Barry Sears Harper Mass Market Paperback 10 January 2004 from£10.78 | RRP: £5.54
• When Food Is Love (Plume) by Roth Geneen Penguin Paperback 1 September 1993 from£13.16 | RRP: £10.39
• The Mood Cure by Julia Ross Thorsons Paperback 1 August 2009 from£13.59 | RRP: £16.99
• The Best of Mrs Beeton's Household Tips by Isabella Beeton ORION Hardcover 14 September 2006 from£8.08 | RRP: £5.99
• A Feast of Fish by Ian McAndrew Little, Brown & Company Paperback 9 February 1989 from£17.53 | RRP: £12.99
• Ace of Cakes: Inside the World of Charm City Cakes by Duff Goldman,Willie Goldman William Morrow Cookbooks Hardcover 20 October 2009 from£20.41 | RRP: £24.25
• The Kitchen Revolution: A Year of Time-and-money-saving Recipes by Rosie Sykes,Zoe Heron,Polly Russell Ebury Press Hardcover 7 February 2008 from£27.50 | RRP: £25
• Top Secret Restaurant Recipes by Todd Wilbur New American Library Paperback 1 June 1997 from£13.25 | RRP: £10.17
• The 10 Things You Need to Eat: And 100 Ways to Prepare Them by Dave Lieberman,Anahad O'Connor HarperCollins Paperback 1 January 2010 from£15.59 | RRP: £12.99
• Eat to Trim by Joyce Vedral Warner Books Hardcover 17 July 1997 from£20.23 | RRP: £14.99