Food & Drink

• Annabel Karmel's Small Helpings: Complete Guide to Feeding Toddlers and Schoolchildren by Annabel Karmel Ebury Press Hardcover 1 January 1998 from£7.65 | RRP: £12.99
• Fish by Tom Aikens Ebury Press Hardcover 6 November 2008 from£36.45 | RRP: £25
• Professional Baking by Wayne Gisslen John Wiley & Sons Hardcover 7 March 2008 from£83.82 | RRP: £45
• Quick Meal Solutions: More Than 150 New, Easy, Tasty, and Nutritious Recipes for Families on the Go by Sandra K. Nissenberg,Margaret L. Bogle,Audrey C. Wright John Wiley & Sons Paperback 27 March 2007 from£11.07 | RRP: £11.99
• Hops and Glory: One man's search for the beer that built the British Empire by Pete Brown Macmillan Hardcover 5 June 2009 from£20.23 | RRP: £14.99
• Simple Essentials Fruit by Donna Hay Ecco Hardcover 22 April 2008 from£17.53 | RRP: £12.99
• Chocolates and Confections at Home with the Culinary Institute of America by Peter P. Greweling,The Culinary Institute of America (CIA) John Wiley & Sons Hardcover 15 January 2010 from£32.38 | RRP: £23.99
• Mcdougall Quick and Easy Cookbook by John A McDougall,et al Dutton and Dial Hardcover 1 August 1997 from£25.56 | RRP: £16.83
• Modern Classics: Book 2 by Donna Hay Fourth Estate Paperback 6 October 2003 from£22.93 | RRP: £16.99
• Salt, Diet and Health by G. A. MacGregor,H. E. de Wardener Cambridge University Press Paperback 17 September 1998 from£33.73 | RRP: £24.99
• Rita's Tips for Domestic Bliss by Rita Konig Ebury Press Hardcover 6 November 2003 from£10.78 | RRP: £7.99
• Colette's Cakes by Colette Peters Little, Brown & Company Hardcover 14 November 1991 from£17.35 | RRP: £20
• Food Facts for the Kitchen Front (Cookery) by HarperPress Hardcover 30 April 2009 from£13.48 | RRP: £9.99
• McLibel: Burger Culture on Trial by John Vidal Pan Books Paperback 7 November 1997 from£8.08 | RRP: £5.99
• Gary Rhodes 365: One year. One book. One simple recipe for every day by Gary Rhodes Michael Joseph Hardcover 2 October 2008 from£33.75 | RRP: £25
• Head Strong - How to Get Physically and Mentally Fit by Tony Buzan Thorsons Paperback 1 October 2001 from£20.23 | RRP: £14.99
• The Good Cook's Book of Mustard: With More Than 100 Recipes by Michele Anna Jordan Da Capo Press Inc Paperback 31 March 1994 from£21.58 | RRP: £16.99
• Starbucked: A Double Tall Tale of Caffeine, Commerce and Culture by Taylor Clark Sceptre Paperback 21 August 2008 from£8.87 | RRP: £8.99
• A Dictionary of Food and Nutrition (Oxford Paperback Reference) by David A. Bender OUP Oxford Paperback 29 January 2009 from£16.18 | RRP: £11.99
• Artisan Breads at Home by The Culinary Institute of America (CIA) John Wiley & Sons Hardcover 12 January 2010 from£32.38 | RRP: £23.99
• The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant by Judy Rodgers W. W. Norton & Co. Hardcover 7 January 2003 from£27.05 | RRP: £25
• Vegan on the Cheap: Great Recipes and Simple Strategies That Save You Time and Money by Robin Robertson John Wiley & Sons Paperback 16 April 2010 from£10.55 | RRP: £11.99
• Morrissey's Perfect Pint by Neil Morrissey,Richard Fox Collins Hardcover 1 September 2008 from£12.49 | RRP: £12.99
• Rose Elliot's Vegetarian Meals In Minutes by Rose Elliot Collins Paperback 3 January 2005 from£12.89 | RRP: £9.99
• The Cast Iron Skillet Cookbook: Recipes for the Best Pan in Your Kitchen by Sharon Kramis,Julie Kramis Hearne Sasquatch Books Paperback 30 November 2004 from£13.48 | RRP: £9.99