Food & Drink
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The Greek Vegetarian
by Diane Kochilas
Saint Martin's Press Inc.
Paperback 15 July 1999
from£21.00 | RRP: £17.95
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Wine Tasting: A Professional Handbook (Food Science and Technology)
by Ronald S. Jackson
Academic Press
Hardcover 22 April 2009
from£69.49 | RRP: £54.99
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The Ultimate Muffin Book: More Than 600 Recipes for Sweet and Savory Muffins
by Bruce Weinstein,Mark Scarbrough
Morrow Cookbooks
Paperback 1 August 2004
from£13.39 | RRP: £11.75
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Delicious - Food for Friends
by
Harper
Paperback 5 March 2009
from£8.08 | RRP: £4.99
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Unforgettable Desserts: Homestyle Recipes from France, Italy, Austria, Spain, Switzerland, Germany and the British Isles
by Dede Wilson
John Wiley & Sons
Hardcover 25 September 2009
from£26.03 | RRP: £19.99
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Honey in the Kitchen
by Joyce White
Bee Books New & Old
Paperback 11 October 1978
from£3.03 | RRP: £2.25
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Molecular Gastronomy: Exploring the Science of Flavor (Arts & Traditions of the Table: Perspectives on Culinary History)
by H This
Columbia University Press
Hardcover 3 February 2006
from£15.90 | RRP: £19.95
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Passionate Olive, the
by Carol Firenze
Ballantine Books Inc.
Hardcover 3 June 2005
from£15.34 | RRP: £13.56
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Bone Idle to Body Idol (Get A Life)
by Cornel Chin
Hodder Arnold
Paperback 30 December 2005
from£13.48 | RRP: £9.99
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Chez Panisse Cafe Cookbook
by Alice Waters
HarperCollins
Hardcover 13 April 2000
from£20.22 | RRP: £19.99
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Collins Gem - Calorie Counter
by Collins UK
Collins
Paperback 3 January 2006
from£5.38 | RRP: £3.99
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Hungry Monkey: A Food-Loving Father's Quest to Raise an Adventurous Eater
by Matthew Amster-Burton
Mariner Books
Paperback 9 April 2010
from£14.50 | RRP: £10.36
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Savor: Mindful Eating, Mindful Life
by Thich Nhat Hanh,Lilian Cheung
HarperOne
Hardcover 15 March 2010
from£18.30 | RRP: £16.99
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Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook (Betty Crocker Books)
by Betty Crocker Editors
John Wiley & Sons
Hardcover-spiral 22 August 2008
from£13.36 | RRP: £9.99
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The Penguin Freezer Cook Book
by Helge Rubinstein,Sheila Bush
Penguin Books Ltd
Paperback 28 June 1973
from£2.63 | RRP: £1.95
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Two’s Company: The best of cooking for couples, friends and roommates
by Murrin, Orlando
Ryland Peters & Small
Hardcover 5 October 2021
from£6.50 | RRP: £
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Fresh at Home
by Brown Ruth Tal,Houston Jenni
Penguin Books Canada Ltd
Paperback 1 March 2005
from£21.68 | RRP: £15.25
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Omelettes: Eggs at Their Best/Quick and Easy Recipes for 50 Sensational Omelettes
by Laurence Sombke
St Martins Pr
Paperback 1 October 1992
from£N/A | RRP: £5.16
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The Pleasure is All Mine: Selfish Food for Modern Life
by Suzanne Pirret
HarperCollins
Hardcover 1 April 2009
from£N/A | RRP: £14.99
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The 30-minute Cook: The Best of the World's Quick Cooking (Penguin cookery books)
by Nigel Slater
Penguin Books Ltd
Paperback 26 September 1996
from£17.53 | RRP: £12.99
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Making Bread at Home
by Tom Jaine
Phoenix
Hardcover 14 April 2005
from£13.48 | RRP: £9.99
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Weight-watchers' 365 Day Menu Cook Book
by
New English Library Ltd
Paperback 1 April 1987
from£N/A | RRP: £2.5
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The Book of Jewish Food: An Odyssey from Samarkand and Vilna to the Present Day
by Claudia Roden
Penguin
Paperback 26 August 1999
from£26.00 | RRP: £25
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
by Anthony Bourdain
Bloomsbury Publishing PLC
Paperback 7 June 2010
from£17.53 | RRP: £12.99
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Survival of the Fittest: Understanding Health And Peak Physical Performance
by Mike Stroud
Vintage
Paperback 6 May 1999
from£10.78 | RRP: £7.99
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