Food & Drink

• The Pedant in the Kitchen by Julian Barnes Atlantic Books Paperback 13 May 2004 from£10.78 | RRP: £7.99
• Cooking for Friends: Food from My Table by Gordon Ramsay HarperCollins Hardcover 15 September 2008 from£3.91 | RRP: £25
• VIM & Vinegar: Hundreds of Ingenious Household Uses: 100s of Ingenious Household Uses by Melodie Moore HarperCollins Paperback 1 October 2005 from£7.53 | RRP: £6.99
• Spice: A Cook's Companion by Diacono, Mark Quadrille Publishing Ltd Hardcover 15 September 2022 from£18.80 | RRP: £
• Rifling Through My Drawers: My Life in a Year by Clarissa Dickson Wright Hodder & Stoughton Hardcover 17 September 2009 from£5.99 | RRP: £19.99
• Wild Food by Gordon Hillman,Ray Mears Hodder Paperbacks Paperback 24 July 2008 from£14.64 | RRP: £14.99
• Cadbury's Purple Reign: The Story Behind Chocolate's Best-Loved Brand by John Bradley John Wiley & Sons Hardcover 21 April 2008 from£41.83 | RRP: £25.99
• My Bread: The Revolutionary No-Work, No-Knead Method by Rick Flaste W. W. Norton & Co. Hardcover 3 November 2009 from£21.64 | RRP: £19.99
• Annabel Karmel's Favourite Family Recipes by Annabel Karmel Ebury Press Hardcover 7 April 2005 from£20.23 | RRP: £14.99
• I Like You by Amy Sedaris Sceptre Paperback 7 February 2008 from£8.99 | RRP: £8.99
• Nanny Ogg's Cookbook: A Useful and Improving Almanack of Information including Astonishing Recipes from Terry Pratchett's Discworld by Terry Pratchett,Stephen Briggs,Paul Kidby,Tina Hannan Corgi Books Paperback 5 November 2001 from£32.00 | RRP: £9.99
• Stirred But Not Shaken: The Autobiography by Keith Floyd Pan Paperback 7 May 2010 from£9.99 | RRP: £7.99
• The Complete Indian Housekeeper and Cook (Oxford World's Classics) by F.A. Steel,G. Gardiner OUP Oxford Hardcover 4 March 2010 from£17.53 | RRP: £12.99
• The Omega Diet by Artemis P. Simopoulos,Jo Robinson HarperPerennial Paperback 31 December 1998 from£13.78 | RRP: £10.39
• The Penguin Cookery Book (A Penguin handbook) by Bee Nilson Penguin Books Ltd Paperback 1 January 1971 from£8.08 | RRP: £5.99
• The Drunken Cookbook by Milton Crawford Square Peg Hardcover 19 September 2013 from£7.99 | RRP: £7.99
• Maze: The Cookbook by Jason Atherton Quadrille Publishing Ltd Hardcover 18 April 2008 from£33.75 | RRP: £25
• Riverford Farm Cook Book: Tales from the Fields, Recipes from the Kitchen by Guy Watson,Jane Baxter Fourth Estate Paperback 1 September 2008 from£12.59 | RRP: £16.99
• 101 Chocolate Treats: Tried-and-tested Recipes (Good Food 101) by B.B.C. "Good Food Magazine",Jeni Wright BBC Books Paperback 4 October 2007 from£4.99 | RRP: £4.99
• The Big Red Book of Tomatoes by Lindsey Bareham Grub Street Paperback 19 July 2011 from£15.99 | RRP: £15.99
• The Protein Power Lifeplan by Michael R. Eades,Mary Dan Eades Grand Central Publishing Paperback 1 June 2001 from£12.68 | RRP: £10.12
• The New High Protein Diet: How to Lose Fat the Quicker, Safer, Easier Way - And Never Go Hungry by Dr. Charles Clark Vermilion Paperback 2 May 2002 from£10.78 | RRP: £7.99
• Food for Free (Collins Natural History) by Richard Mabey Collins Paperback 2 April 2007 from£10.39 | RRP: £12.99
• When Jelly Had a Wobble: 1 by ,Knight, Tom Scholastic Paperback 4 February 2021 from£7.99 | RRP: £
• The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs by Karen Page,Andrew Dornenburg Little Brown and Company Hardcover 16 September 2008 from£32.44 | RRP: £24.25