Food & Drink

• Floyd Uncorked: A No-Nonsense Guide to French Wine by Jonathan Pedley HarperCollins Illustrated Paperback 6 September 1999 from£10.78 | RRP: £7.99
• A Week in the Zone by Barry Sears HarperPaperbacks Mass Market Paperback 1 March 2000 from£N/A | RRP: £5.42
• Delicious - Easy Chicken by Harper Paperback 5 March 2009 from£N/A | RRP: £4.99
• Healing Power of Food (Health & Healing the Natural Way) by Reader's Digest Association Reader's Digest Hardcover 27 August 1999 from£25.63 | RRP: £18.99
• Healing with Plants: The Chelsea Physic Garden Herbal by Garden, Chelsea Physic Aster Hardcover 18 February 2021 from£16.97 | RRP: £
• The Hay Diet Made Easy - A Practical Guide to Food Combining by Jackie Habgood Souvenir Press Ltd Paperback 22 May 1997 from£7.69 | RRP: £7.99
• The Last Food of England by Marwood Yeatman Ebury Press Hardcover 5 April 2007 from£33.75 | RRP: £25
• Solve Your Food Intolerance: A Practical Dietary Programme to Eliminate Food Intolerance by J.O. Hunter,Elizabeth Workman,Jenny Woolner Vermilion Paperback 25 August 2005 from£12.79 | RRP: £9.99
• The Second Classic Italian Cookbook by Marcella Hazan Macmillan Paperback 22 February 1990 from£18.88 | RRP: £13.99
• Encyclopedia of Foods: A Guide to Healthy Nutrition by Academic Press Hardcover 13 January 2002 from£N/A | RRP: £31.99
• The Allotment Chef: Home-grown Recipes and Seasonal Stories by Paul Merrett Collins Paperback 27 May 2010 from£17.53 | RRP: £12.99
• Confessions of a French Baker: Breadmaking Secrets, Tips and Recipes by Peter Mayle Little, Brown Book Group Hardcover 2 March 2006 from£N/A | RRP: £9.99
• AMARETTO, APPLE CAKE AND ARTICHOKES: THE BEST OF ANNA DEL CONTE by Vintage Paperback from£N/A | RRP: £
• The GI Walking Diet: Lose 10lbs and Look 10 Years Younger in 6 Weeks by Joanna Hall Harper Thorsons Paperback 2 May 2006 from£20.23 | RRP: £14.99
• Desserts by Pierre Herme by Pierre Herme Little, Brown and Company Hardcover 4 March 1999 from£N/A | RRP: £25
• Blood Type O Food, Beverage and Supplemental Lists (Food, Beverage and Supplement) by Peter J. D'Adamo,Catherine Whitney Berkley Publishing Group Mass Market Paperback 30 January 2002 from£7.46 | RRP: £5.99
• A Homemade Life: Stories and Recipes from My Kitchen Table by Molly Wizenberg Simon & Schuster Hardcover 3 March 2009 from£17.66 | RRP: £17.32
• Cooking Basics For Dummies, UK Edition (Spiral-bound hardback) by Bryan Miller,Marie Rama John Wiley & Sons Hardcover-spiral 6 March 2009 from£N/A | RRP: £19.99
• Pleasures of the Vietnamese Table by Mai Pham HarperCollins Hardcover 1 January 2002 from£21.78 | RRP: £19.99
• Edible Mushrooms and Fungi by Michael Jordan Blandford Press Paperback 7 December 1995 from£13.48 | RRP: £9.99
• North Atlantic Seafood (Penguin handbooks) by Alan Davidson Penguin Books Ltd Paperback 1 October 1980 from£N/A | RRP: £6.95
• Martha Stewart's Baking Handbook by Martha Stewart Clarkson Potter Hardcover 18 November 2005 from£N/A | RRP: £24.99
• Recipes for Health - Diabetes: Low Fat, Low Sugar, Carbohydrate-counted Recipes for the Management of Diabetes by Azmina Govindji,Jill Myers Thorsons Paperback 4 December 2000 from£9.99 | RRP: £10.99
• Recipes from Le Manoir aux Quat' Saisons by Raymond Blanc Little, Brown Hardcover 1 June 1989 from£27.00 | RRP: £20
• Lola's Ice Creams and Sundaes: Iced Delights for All Seasons by Morfudd Richards Ebury Press Hardcover 2 July 2009 from£27.00 | RRP: £20