Food & Drink

• Eating Architecture by J Horwitz MIT Press Hardcover 25 June 2004 from£41.78 | RRP: £28.95
• Body for Life: 12 Weeks to Mental and Physical Strength by Bill Phillips,Michael D'Orso HarperAudio Audio CD 1 January 2008 from£17.96 | RRP: £11.66
• Collins Gem - Wine Dictionary by David Rowe Collins Paperback 1 March 1999 from£6.73 | RRP: £4.99
• Viva Food: Easy, Stylish, Everyday Recipes by Julie Le Clerc Penguin Books (NZ) Paperback 27 July 2005 from£20.23 | RRP: £14.99
• The Volumetrics Eating Plan: Techniques and Recipes for Feeling Full on Fewer Calories by PH.D. Barbara Rolls Harper Collins Hardcover 1 March 2005 from£29.51 | RRP: £19.43
• West Of Ireland Summers: A Cookbook by Tamasin Day-Lewis Weidenfeld & Nicolson Hardcover 26 May 1997 from£13.48 | RRP: £9.99
• From the Farmers' Market: Wonderful Things to Do with Fresh-From-The-Farm Food- with Recipes and Recollections from Farm Kitchens by Gluck Sandra,Wallace Kurt,Sax Richard HarperCollins Publishers Paperback 1 January 1986 from£N/A | RRP: £
• Heart of the Home: Notes from a Vineyard Kitchen by Susan Branch Little Brown and Company Hardcover 30 October 1986 from£16.71 | RRP: £17.62
• The New Jewish Cuisine by Evelyn Rose Macmillan Paperback 28 April 1988 from£17.53 | RRP: £12.99
• Future Food: Politics- Philosophy and Recipes for the 21st Century by Tudge Colin Harmony Books Hardcover 1 January 1980 from£N/A | RRP: £
• The Atkins Shopping Guide by Atkins Health &. Medical Information Avon Books Mass Market Paperback 31 May 2004 from£7.60 | RRP: £4.19
• A Passion for Potatoes: 200 Recipes for Appetizers, Entrees, Side Dishes, Even Desserts by Lydie Marshall HarperPerennial Paperback 29 February 1992 from£16.72 | RRP: £11.75
• The Classic Italian Cookbook by Marcella Hazan Ballantine Books (Mm) Mass Market Paperback 1 November 1989 from£5.85 | RRP: £4.12
• Food Culture in India (Food Culture Around the World) by Colleen Taylor Sen Greenwood Press Hardcover 1 June 2004 from£44.71 | RRP: £27.95
• Entertaining with the Nosh Brothers by Mick Nosh,Nick Nosh Macmillan Paperback 19 September 1997 from£17.53 | RRP: £12.99
• Carole Caplin's Holistix: The revolutionary new approach to looking and feeling Great by Carole Caplin,Sylvia Caplin Sidgwick & Jackson Ltd, London Paperback 18 October 1990 from£8.08 | RRP: £5.99
• The Body Has Its Reasons by Therese Bertherat,Carol Bernstein Hutchinson Hardcover 14 March 1988 from£5.33 | RRP: £3.95
• The Foods and Wines of Spain by Penelope Casas Penguin Books Ltd Paperback 30 May 1985 from£10.73 | RRP: £7.95
• Food for the Soul: Recipes and Stories from the Congregation of Harlem's Abyssinian Baptist Church by Abyssinian Baptist Church One World Hardcover 11 October 2005 from£27.54 | RRP: £18.55
• The Giant Kids Cookbook by Emma-Lee Gow Ebury Press Paperback 4 July 2002 from£9.43 | RRP: £6.99
• Supervision in the Hospitality Industry: Applied Human Resources by Jack E. Miller,John R. Walker,Karen E. Drummond John Wiley & Sons Hardcover 17 March 2006 from£24.80 | RRP: £52.5
• Lighthearted at Home: The Very Best of Anne Lindsay by Anne Lindsay John Wiley & Sons Hardcover 8 February 2010 from£47.32 | RRP: £26.99
• The Soup Book: Over 800 Recipes by Louis P.De Gouy Dover Publications Inc. Paperback 23 September 1974 from£13.57 | RRP: £9.99
• Destiny's Style by Tina Knowles HarperCollins Hardcover 24 October 2002 from£22.93 | RRP: £16.99
• Arabian Flavours: Recipes and Tales of Arab Life by Salah Jamal Souvenir Press Ltd Hardcover 30 April 2003 from£13.90 | RRP: £14.99