Food & Drink

• Food Culture in South America (Food Culture Around the World Series) by Jose Raphael Lovera Greenwood Press Hardcover 30 May 2005 from£35.95 | RRP: £27.95
• The Joy of Chocolate (Barron's Educational Series) by Judith Olney Barron's Educational Series Paperback 27 April 1990 from£10.12 | RRP: £7.5
• The Small and Beautiful Cook Book by Antony Worrall Thompson Weidenfeld Nicolson Illustrated Hardcover 22 November 1984 from£14.78 | RRP: £10.95
• ENGLISH FOOD by JANE GRIGSON PENGUIN Paperback from£20.25 | RRP: £
• Taking Sides: Clashing Views on Controversial Issues in Food and Nutrition by Marion Nestle,L. Beth Dixon McGraw-Hill Higher Education Paperback 1 December 2003 from£53.98 | RRP: £20.99
• Cajun-Creole Cooking by Terry Thompson Ballantine Books (Mm) Mass Market Paperback 1 January 1989 from£5.89 | RRP: £4.06
• Garden Cook Book by Arabella Boxer Weidenfeld Nicolson Illustrated Hardcover 24 October 1974 from£14.78 | RRP: £10.95
• Thank You (Any Occasion) Small Note Cards (Potter Style) by Potter Style Potter Style Cards 13 December 2005 from£11.82 | RRP: £6.98
• Buzz: The Science and Lore of Alcohol and Caffeine by Stephen Braun OUP USA Hardcover 31 October 1996 from£24.95 | RRP: £27.5
• World Encyclopaedia of Cocktails (Food & wine) by Paul Martin Constable Library Binding 16 June 1997 from£26.98 | RRP: £19.99
• The Book of Marmalade by C. Anne Wilson Constable Hardcover 1 February 1985 from£9.38 | RRP: £6.95
• Darina Allen's Simply Delicious Suppers (Pan Cooks) by Darina Allen Pan Books Paperback 6 April 2001 from£9.43 | RRP: £6.99
• Simple French Food by Richard Olney John Wiley & Sons Paperback 2 June 1992 from£10.52 | RRP: £11.99
• Girlfriends' Guide to Parties and Playdates (Girlfriends' Guides) by Vicki Iovine,Peg Rosen Perigee Books Paperback 1 January 2003 from£13.70 | RRP: £8.1
• Ice Cream Sticker Note Cards by Potter Style Potter Style Cards 12 June 2007 from£15.16 | RRP: £8.98
• The Oxford Companion to the Wines of North America by Oxford University Press Hardcover 26 October 2000 from£14.59 | RRP: £30
• Patisserie of Italy by Jeni Wright Little, Brown Hardcover 18 February 1988 from£6.73 | RRP: £4.99
• Wine Wise by Steven Kolpan,Brian H. Smith,Michael A. Weiss,The Culinary Institute of America (CIA) John Wiley & Sons Hardcover 19 September 2008 from£26.39 | RRP: £19.99
• Receipts for Cookery and Pastrywork by Mrs. McLintock Mercat Press Paperback 1 October 1986 from£2.63 | RRP: £1.95
• The Cultural Feast: An Introduction to Food and Society by Carol A. Bryant,Kathleen M. DeWalt,Anita Courtney,Jeffery Schwartz Wadsworth Publishing Co Inc Paperback 10 April 2003 from£34.04 | RRP: £43.99
• Guest-based Marketing: Building Restaurant Volume without Breaking Your Budget by Bill Marvin John Wiley & Sons Hardcover 30 May 1997 from£35.76 | RRP: £39.99
• Weight Watchers Quick Success Program Cookbook by Jean Nidetch New Amer Library Trade Hardcover 1 January 1989 from£18.67 | RRP: £12.85
• Food Culture in China (Food Culture Around the World Series) by Jacqueline M. Newman Greenwood Press Hardcover 1 December 2004 from£40.00 | RRP: £27.95
• Design and Layout of Foodservice Facilities by John C. Birchfield,Raymond T. Sparrowe John Wiley & Sons Hardcover 24 September 2002 from£60.75 | RRP: £45
• Buon Appetito Your Holiness by Mariangela Rinaldi,Mariangela Vicini Pan Books Paperback 8 June 2001 from£10.78 | RRP: £7.99