Food & Drink

• The Wheat-free Cook: Gluten-free Recipes for Everyone by Jacqueline Mallorca HarperCollins Hardcover 5 April 2007 from£11.97 | RRP: £14.99
• Confetti Cakes for Kids by Elisa Strauss Little, Brown & Company Hardcover 30 October 2008 from£13.99 | RRP: £19.99
• More Top Secret Recipes by Todd Wilbur Plume Paperback 24 November 1994 from£10.61 | RRP: £8.82
• The Sucker's Guide: A Journey into the Soft Centre of the Sweet Shop by Jon Stroud Summersdale Hardcover 6 October 2008 from£10.78 | RRP: £7.99
• Fondue (Hamlyn Food & Drink S.) by David Morgan Hamlyn Paperback 15 August 2004 from£6.73 | RRP: £4.99
• Themes, Dreams and Schemes: Banquet Menu Ideas, Concepts and Thematic Experiences by G. Eugene Wigger John Wiley & Sons Hardcover 18 July 1997 from£86.01 | RRP: £65
• Burger Bar: Build Your Own Ultimate Burgers by Hubert Keller,Penelope Wisner John Wiley & Sons Hardcover 17 April 2009 from£14.28 | RRP: £15.99
• Foods That Harm, Foods That Heal: An A-Z Guide to Safe and Healthy Eating (Readers Digest) by Reader's Digest Reader's Digest Hardcover 26 April 2002 from£N/A | RRP: £26.99
• The Glycemic-Load Diet Cookbook: 150 Recipes to Help You Lose Weight and Reverse Insulin Resistance by Rob Thompson,Dana Carpender McGraw-Hill Contemporary Paperback 1 November 2008 from£11.74 | RRP: £11.99
• Happy Days with the Naked Chef by Jamie Oliver Penguin Paperback 14 September 2007 from£20.23 | RRP: £14.99
• Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food by Jessica Seinfeld Collins Hardcover-spiral 14 October 2008 from£11.85 | RRP: £7.99
• The Golden Book of Chocolate: Over 300 Great Recipes by Carla Bardi,Claire Pietersen Apple Press Hardcover 1 October 2008 from£13.99 | RRP: £19.99
• The Provence Cookbook by Patricia Wells HarperCollins Hardcover 7 October 2004 from£20.92 | RRP: £16.99
• Country Pies by Lisa Yockelson Harpercollins Hardcover 1 May 1988 from£13.99 | RRP: £8.48
• The Mind-Body Makeover Project: A 12-week Plan for Transforming Your Body and Your Life by Michael Gerrish McGraw-Hill Contemporary Hardcover 1 January 2003 from£22.93 | RRP: £16.99
• Marco Pierre White in Hell's Kitchen by Marco Pierre White Ebury Press Paperback 23 August 2007 from£22.93 | RRP: £14.99
• The Ultimate Calorie Counter by Sheila Buff Saint Martin's Press Inc. Mass Market Paperback 31 October 2002 from£7.87 | RRP: £4.74
• Understanding Baking: The Art and Science of Baking by Joseph Amendola,Nicole Rees John Wiley & Sons Paperback 27 September 2002 from£21.45 | RRP: £19.99
• Noodle Bible (Cooking Mini Bibles) by Anon Michael Joseph Paperback 25 June 2009 from£10.78 | RRP: £7.99
• Vimrod - Chocolate by Lisa Swerling,Ralph Lazar HarperCollins Entertainment Hardcover 15 January 2007 from£8.08 | RRP: £5.99
• Sugar Shock!: How Sweets and Simple Carbs Can Derail Your Life-- And How You Can Get Back on Track by Connie Bennett,Stephen T. Sinatra Berkley Publishing Group Paperback 26 December 2006 from£7.99 | RRP: £10.36
• Kitchen Heaven: Over 100 Brand-new Recipes by Gordon Ramsay Penguin Paperback 5 May 2005 from£12.89 | RRP: £14.99
• Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition by Connie Sarros McGraw-Hill Contemporary Paperback 1 October 2009 from£14.00 | RRP: £12.99
• Good Housekeeping Aga Cookbook by "Good Housekeeping" Ebury Press Hardcover 3 October 1996 from£25.63 | RRP: £18.99
• This is Why You are Fat: Where Dreams Become Heart Attacks by Jessica Amason,Richard Blakeley Harper paperbacks Paperback 1 November 2009 from£9.43 | RRP: £6.99