Food & Drink

• Oz Clarke's Wine Buying Guide 2007 2007 by Oz Clarke Little, Brown Book Group Paperback 14 September 2006 from£9.43 | RRP: £6.99
• Saving Dinner the Vegetarian Way: Healthy Menus, Recipes, and Shopping Lists to Keep Everyone Happy at the Table by Leanne Ely Ballantine Books Paperback 29 May 2007 from£12.17 | RRP: £10.14
• City Bankers, 1890-1914 by Youssef Cassis Cambridge University Press Paperback 19 March 2009 from£41.00 | RRP: £19.99
• Sandwiches, Panini and Wraps: 50 Delicious Recipes for the Classic Meal by Dwayne Ridgaway Apple Press Paperback 24 June 2005 from£12.13 | RRP: £8.99
• 50 Favourite Dishes Made Easy - 2 DVDs and Book (Watch it...Do it) by Watch it...Do it Williams Media Publishing Limited Paperback 14 May 2007 from£N/A | RRP: £19.99
• "Archers'" Country Cook Book by Martha Woodford Hutchinson Hardcover 31 October 1977 from£4.72 | RRP: £3.5
• Food Rules: An Eater's Manual by Michael Pollan Penguin Books Paperback 29 December 2009 from£10.23 | RRP: £7.62
• Juicing, Fasting and Detoxing for Life: Unleash the Healing Power of Fresh Juices and Cleansing Diets by Cherie Calbom Grand Central Publishing Paperback 2 October 2008 from£12.60 | RRP: £10.99
• Martha Stewart's Dinner at Home: 52 Quick Meals to Cook for Family and Friends: Easy Meals for Friends and Family by Martha Stewart Clarkson Potter Hardcover 1 December 2009 from£40.50 | RRP: £25
• Beat High Blood Pressure Cookbook by Reader's Digest Hardcover 29 April 2005 from£26.98 | RRP: £19.99
• Mr. Boston: Summer Cocktails by Mr. Boston John Wiley & Sons Hardcover 28 April 2010 from£11.18 | RRP: £10.99
• Rose Elliot's Mother, Baby and Toddler Book: A unique and invaluable guide to raising a baby on a healthy vegetarian diet by Rose Elliot Collins Paperback 4 July 1996 from£14.83 | RRP: £10.99
• Atkins for Life: The Next Level: Permanent Weight Loss & Good Health: The Controlled Diet for Permanent Weight Loss and Good Health by Robert C Atkins Pan Paperback 27 December 2003 from£10.78 | RRP: £7.99
• Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine" by Alexandre Dumas Prospect Books Paperback 1 June 1987 from£8.03 | RRP: £5.95
• IBS Cookbook for Dummies by Carolyn Dean MD ND,L. Christine Wheeler MA John Wiley & Sons Paperback 27 November 2009 from£13.09 | RRP: £15.99
• Brewing by Michael J. Lewis,Tom W. Young Springer Paperback 31 October 2002 from£77.77 | RRP: £44.99
• Fine Chocolates 2 Ganache by Jean-Pierre Wybauw Editions Lannoo sa Hardcover 1 January 2008 from£81.00 | RRP: £55
• The New Food for Thought by Jane Stimpson Andre Deutsch Ltd Paperback 13 October 1994 from£12.13 | RRP: £8.99
• My Life in France by Julia Child,Alex Prud'homme Anchor Books Mass Market Paperback 23 June 2009 from£7.87 | RRP: £5.54
• Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries by Linda Dannenberg Gramercy Books Hardcover 1 March 2005 from£12.79 | RRP: £25
• "Good Housekeeping" Preparing for Christmas: Recipes and Count Downs , Menus and Party Ideas, Gifts and Decorations - The Complete Practical Guide by Hilary Robinson Ebury Press Hardcover 24 September 1992 from£22.93 | RRP: £16.99
• The Fifth Quarter: An Offal Cookbook by Anissa Helou Absolute Press Hardcover 10 November 2004 from£27.00 | RRP: £20
• Mcdougall John : Mcdougall Program (Plume) by Mary McDougall,John A McDougall Penguin Books Ltd Paperback 19 November 2001 from£13.99 | RRP: £13.86
• The 100-calorie Snack Cookbook by Sally Sampson John Wiley & Sons Paperback 17 April 2009 from£17.53 | RRP: £12.99
• Baking and Pastry: Mastering the Art and Craft by The Culinary Institute of America John Wiley & Sons Hardcover 23 April 2009 from£92.34 | RRP: £47.5