Food & Drink

• River Cafe Italian Kitchen by Rose Gray,Ruth Rogers Ebury Press Paperback 26 November 1998 from£11.99 | RRP: £12.5
• Los Barrios Family Cookbook: Tex-Mex Recipes from the Heart of San Antonio by Diana Barrios Trevino,Diana Barrios Treviino Villard Books Paperback 1 June 2002 from£22.52 | RRP: £12.85
• Collins Need to Know? - Whiskies by Dominic Roskrow Collins Paperback 3 March 2008 from£10.85 | RRP: £9.99
• The South Beach Diet: The Delicious, Doctor-Designed, Foolproof Plan for Fast and Healthy Weight Loss by Arthur Agatston St. Martin's Griffin Paperback 19 April 2005 from£15.54 | RRP: £10.36
• Betty Crocker's Best Bread Machine Cookbook by Betty Crocker Editors John Wiley & Sons Hardcover-spiral 3 June 1999 from£11.19 | RRP: £15.99
• The Supper of the Lamb (Modern Library) by Robert Farrar Capon Random House Inc Paperback 7 January 2002 from£11.20 | RRP: £9.95
• The New English Kitchen: Changing the Way You Shop, Cook and Eat by Rose Prince Fourth Estate Paperback 18 April 2006 from£9.90 | RRP: £12.99
• Roald Dahl's Cookbook (Penguin Cookery Library) by Felicity Dahl,Roald Dahl Penguin Paperback 29 June 2000 from£21.89 | RRP: £16.99
• Bordeaux, Burgundy A Vintage Rivalry by J-R Pitte University of California Press Hardcover 17 June 2008 from£13.06 | RRP: £16.95
• Patricia Wells' Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy by Patricia Wells Morrow Cookbooks Paperback 1 October 2001 from£16.41 | RRP: £13.56
• The Making of the English Gardener: Plants, Books and Inspiration, 1560-1660 by Margaret Willes Yale University Press Hardcover 16 August 2011 from£25.00 | RRP: £25
• Floyd's India by Keith Floyd Collins Paperback 6 May 2001 from£17.53 | RRP: £12.99
• Food from the Sun by Neven Maguire Collins Hardcover 3 November 2008 from£27.00 | RRP: £20
• Something for the Weekend (Pocket Penguins) by Jamie Oliver Penguin Books Ltd Paperback 6 May 2005 from£2.02 | RRP: £1.5
• Why Italians Love to Talk About Food: A Journey Through Italy's Great Regional Cuisines, from the Alps to Sicily by Elena Kostioukovitch Farrar, Straus & Giroux Inc Hardcover 2 December 2009 from£21.20 | RRP: £21.99
• The Anti-inflammation Zone: Reversing the Silent Epidemic That's Destroying Our Health (Zone (Regan)) by Barry Sears HarperCollins Paperback 2 March 2006 from£12.91 | RRP: £8.99
• Home Cook: More Than 150 Recipes for the Food We Love to Eat by Alastair Hendy Headline Paperback 1 May 2006 from£20.23 | RRP: £14.99
• Food, Morals and Meaning by John Coveney Routledge Paperback 9 May 2006 from£22.94 | RRP: £22.99
• Frozen Drinks by Bruce Weinstein Clarkson Potter Hardcover 30 April 1998 from£11.02 | RRP: £7.99
• Grand Finales: The Art of Plated Desserts by Tish Boyle,Timothy Moriarty John Wiley & Sons Hardcover 8 October 1996 from£34.31 | RRP: £42.5
• The No-Salt, Lowest-Sodium Cookbook: Hundreds of Favorite Recipes Created to Combat Congestive Heart Failure and Dangerous Hypertension by Donald A. Gazzaniga St. Martin's Griffin Paperback 31 July 2002 from£11.45 | RRP: £11.52
• Oz Clarke's Wine Buying Guide 2007 2007 by Oz Clarke Little, Brown Book Group Paperback 14 September 2006 from£9.43 | RRP: £6.99
• Saving Dinner the Vegetarian Way: Healthy Menus, Recipes, and Shopping Lists to Keep Everyone Happy at the Table by Leanne Ely Ballantine Books Paperback 29 May 2007 from£12.17 | RRP: £10.14
• City Bankers, 1890-1914 by Youssef Cassis Cambridge University Press Paperback 19 March 2009 from£41.00 | RRP: £19.99
• Sandwiches, Panini and Wraps: 50 Delicious Recipes for the Classic Meal by Dwayne Ridgaway Apple Press Paperback 24 June 2005 from£12.13 | RRP: £8.99