Food & Drink

• A Sense of Place: An Intimate Portrait of the Niebaum-Coppola Winery and the Napa Valley by Steven Kolpan Routledge Hardcover 2 September 1999 from£24.28 | RRP: £16.99
• The Instant Cook by Donna Hay Fourth Estate Hardcover 15 November 2004 from£27.00 | RRP: £20
• Stranger Than... - Toast: The Story of a Boy's Hunger by Nigel Slater Harper Perennial Paperback 5 February 2007 from£N/A | RRP: £5.99
• Oz Clarke's Introducing Wine by Oz Clarke Little, Brown Book Group Paperback 28 August 2003 from£13.48 | RRP: £9.99
• Eating Well for Optimum Health: The Essential Guide to Food, Diet and Nutrition by Andrew Weil Random House USA Inc Hardcover 1 March 2000 from£15.82 | RRP: £16.95
• The Christmas Pearl by Dorothea Benton Frank Avon Books Mass Market Paperback 1 November 2009 from£9.99 | RRP: £6.99
• The Best 50 Baked Potatoes (Best 50) by Christie Katona Bristol Publishing Enterprises Paperback 1 September 2007 from£6.73 | RRP: £4.99
• Calm Energy: How People Regulate Mood with Food and Exercise by Robert E. Thayer Ph.D OUP USA Paperback 8 May 2003 from£15.00 | RRP: £11.99
• Dr Gott's No Flour, No Sugar Cookbook by Peter H. Gott Grand Central Publishing Paperback 5 March 2009 from£16.99 | RRP: £11.99
• 10 Minutes In The Morning: Yoga and Diet Plan by Barbara Currie Thorsons Paperback 6 December 2004 from£17.53 | RRP: £12.99
• Cupboard Love: How to Get the Most Out of Your Kitchen by Tom Norrington-Davies Hodder & Stoughton Hardcover 23 May 2005 from£27.00 | RRP: £20
• The Union Square Cafe Cookbook by Danny Meyer,Michael Romano HarperCollins,Australia Hardcover 1 December 1994 from£29.70 | RRP: £21.99
• The No-grain Diet by Joseph Mercola Hodder & Stoughton Ltd Paperback 5 January 2004 from£12.13 | RRP: £9.99
• The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia by D Goldstein University of California Press Paperback 21 July 1999 from£26.93 | RRP: £14.95
• Fork to Fork Journal by Monty Don,Sarah Don Conran Octopus Ltd Hardcover 1 November 2010 from£17.53 | RRP: £12.99
• American Vintage: The Rise of American Wine by Paul Lukacs W. W. Norton & Co. Paperback 15 June 2010 from£21.68 | RRP: £12.99
• Book of Cakes (Coronet Books) by Delia Smith Hodder & Stoughton Ltd Paperback 1 February 1985 from£1.28 | RRP: £2.5
• "Good Housekeeping" Complete Book of Cake Baking and Decorating: A Step-by-step Guide to the Essential Techniques with Over 50 Cake Designs and Recipes by Janice Murfitt Ebury Press Hardcover 18 August 1994 from£25.63 | RRP: £18.99
• Where Shall We Go For Dinner?: A Food Romance by Tamasin Day-Lewis Weidenfeld & Nicolson Hardcover 8 November 2007 from£22.93 | RRP: £16.99
• Julie & Julia: My Year of Cooking Dangerously by Julie Powell Penguin Paperback 22 February 2007 from£12.13 | RRP: £8.99
• Julie and Julia: My Year of Cooking Dangerously by Julie Powell Back Bay Books Paperback 7 September 2006 from£14.99 | RRP: £10.17
• Panini, Bruschetta, Crostini by Viana La Place HarperCollins Paperback 17 July 2003 from£16.65 | RRP: £12.99
• The 36-hour Day by Nancy L. Mace,Peter V. Rabins Grand Central Publishing Mass Market Paperback 6 September 2007 from£12.13 | RRP: £8.99
• Rose Elliot's Complete Vegetarian Cookbook by Rose Elliot Collins Hardcover 10 October 1985 from£17.53 | RRP: £12.99
• The ABC of AWT by Antony Worrall Thompson Headline Book Publishing Hardcover 22 October 1998 from£27.00 | RRP: £20