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Food & Drink
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Having Tea
Crown Publications
Hardcover 1 October 1993
from£18.88 | RRP: £13.99 -
The IBS Starch Free Diet: Over 200 Recipes to Relieve the Pain and Symptoms of IBS
Vermilion
Paperback 10 July 1997
from£13.48 | RRP: £9.99 -
Curry: A Tale of Cooks and Conquerors
Vintage
Paperback 6 July 2006
from£11.09 | RRP: £8.99 -
Jancis Robinson's Wine Tasting Workbook
Conran Octopus Ltd
Hardcover 16 October 2000
from£22.93 | RRP: £16.99 -
Giada's Kitchen: New Italian Favorites
Clarkson N Potter Publishers
Hardcover 30 September 2008
from£11.00 | RRP: £24.25 -
"Times" Cookery Book
Pan Books
Paperback 1 August 1979
from£8.08 | RRP: £5.99 -
Made in Italy: Food & Stories
Ecco
Hardcover 1 November 2007
from£72.90 | RRP: £41.58 -
Le Caprice
Hodder & Stoughton Ltd
Hardcover 4 November 1999
from£20.23 | RRP: £14.99 -
The Cuisine of the Rose: Classic French Cooking from Burgundy and Lyonnais (Penguin Handbooks)
Penguin Books Ltd
Paperback 25 October 1984
from£6.68 | RRP: £4.95 -
Bread Machine Magic: 139 Exciting New Recipes
Saint Martin's Press Inc.
Paperback 31 December 1992
from£N/A | RRP: £8.1 -
The National Trust Book of Traditional Puddings (Cookery Library)
Penguin Books Ltd
Paperback 30 October 1986
from£3.98 | RRP: £2.95 -
Food and Drink: A Pictorial Archive from 19th Century Sources (Dover Pictorial Archive)
Dover Publications Inc.
Paperback 1 June 1980
from£11.99 | RRP: £14.99 -
Professional Cooking: College Version
John Wiley & Sons
Hardcover 2 February 2010
from£54.45 | RRP: £46.99 -
Happy Days with the Naked Chef
Penguin
Paperback 28 January 2010
from£13.59 | RRP: £15.99 -
4 Ingredients 2: Over 400 Fast, Fabulous and Flavoursome Recipes Using 4 or Fewer Ingredients
4 INGREDIENTS
Paperback 20 May 2009
from£N/A | RRP: £9.99 -
The Irish Farmers' Market Cookbook
Collins
Paperback 5 February 2009
from£17.53 | RRP: £12.99 -
A Course in Miracles: Text, Workbook for Students and Manual for Teachers
Arkana
Paperback 17 April 1989
from£22.95 | RRP: £17 -
Good Food for Less: Enjoy Fabulous Food without Spending a Fortune (Readers Digest)
Reader's Digest
Paperback 26 September 2008
from£N/A | RRP: £12.99 -
New Classic Cuisine
Little, Brown
Hardcover 23 February 1989
from£20.23 | RRP: £14.99 -
Oat Cuisine: Classic and New Recipes for Cooking and Baking with Oats
Souvenir Press Ltd
Paperback 12 October 2000
from£13.48 | RRP: £9.99 -
Rachel's Diary 2009
Collins
Hardcover 1 September 2008
from£17.80 | RRP: £10.99 -
Delizia! The Epic History of the Italians and Their Food
Sceptre
Hardcover 9 August 2007
from£27.00 | RRP: £20 -
Poppy Cooks: The Potato Book: 101 recipes from the Potato Queen
Bloomsbury Publishing
Hardcover 27 February 2025
from£18.00 | RRP: £ -
An Omelette and a Glass of Wine (Cookery Library)
Penguin Books Ltd
Paperback 29 March 1990
from£21.58 | RRP: £15.99 -
The Greengrocer (Providore series)
Murdoch Books
Hardcover 20 October 2008
from£25.63 | RRP: £18.99
