Food & Drink

• Mother and Daughter Jewish Cooking: Two Generations of Jewish Women Share Traditional and Contemporary Recipes by Evelyn Rose,Judi Rose Robson Books Ltd Paperback 21 June 2004 from£20.23 | RRP: £14.99
• Maigret and the Wine Merchant (Helen & Kurt Wolff Book) by Georges Simenon Harcourt Publishers Ltd Trade Division Paperback 1 April 1993 from£6.72 | RRP: £4.16
• Whisky and Scotland by Neil M. Gunn Souvenir Press Ltd Paperback 26 March 1998 from£8.99 | RRP: £8.99
• Questions and Answers on Practical Cookery by Victor Ceserani,Ronald Kinton Hodder Arnold H&S Paperback 5 December 1991 from£6.73 | RRP: £5.5
• Tips & Wrinkles: A Treasury of Over 500 Labour-Saving Hints by Pan Books, London Paperback 1 May 1982 from£3.37 | RRP: £2.5
• Heelloy: Modern Poetry and Songs of the Somali by John William Johnson HAAN Publishing Paperback 26 September 1996 from£18.59 | RRP: £19.95
• The Professional Chef's Art of Garde Manger by Frederic H. Sonnenschmidt,John F. Nicolas John Wiley & Sons Hardcover 1 August 1992 from£28.85 | RRP: £36.99
• From Hardtack to Home Fries: An Uncommon History of American Cooks and Meals by Barbara Haber Penguin Books Paperback 1 June 2003 from£14.98 | RRP: £10.39
• Bakery: Bread and Fermented Goods by L.J. Hanneman Butterworth-Heinemann Ltd Hardcover 6 October 1980 from£37.12 | RRP: £27.5
• Bang!: The Explosive Popcorn Recipe Book by Robert Brucken Ballantine Books (Mm) Mass Market Paperback 1 December 1983 from£N/A | RRP: £1.62
• Simply The Best by Tamasin Day-Lewis Weidenfeld & Nicolson Hardcover 13 September 2001 from£33.75 | RRP: £25
• The Healing Foods: The Ultimate Authority on the Curative Power of Nutrition by Patricia Hausman,Judith Benn Hurley Bantam Doubleday Dell Publishing Group Mass Market Paperback 1 December 1998 from£9.43 | RRP: £6.99
• "Fine Cooking" Annual: v. 3: A Year of Great Recipes, Tips and Techniques: v. 3 by Taunton Press Inc Hardcover 31 January 2009 from£17.34 | RRP: £21.99
• Golden Door Cooks at Home: Favorite Recipes from the Celebrated Spa by Dean Rucker,Marah Stets Clarkson N Potter Publishers Hardcover 21 April 2009 from£15.16 | RRP: £27.72
• Wheat-free Cooking: Practical Help for the Home Cook by Rita Greer Souvenir Press Ltd Paperback 31 March 2003 from£4.99 | RRP: £6.99
• The Way to Cook by Julia Child,Brian Leatart,Jim Scherer Alfred A Knopf Hardcover 1 October 1989 from£44.14 | RRP: £45.04
• Dionysius: Social History of the Wine Vine by Edward Hyams Sidgwick & Jackson Ltd Hardcover 16 April 1987 from£22.88 | RRP: £16.95
• Larder Lads by Roberta Moore,Louise Holland Ebury Press Paperback 2 March 2000 from£17.53 | RRP: £12.99
• Miss Read's Country Cooking by Miss Read Penguin Books Ltd Paperback 4 November 1993 from£8.08 | RRP: £5.99
• 101 Sangrias and Pitcher Drinks by Kim Haasarud John Wiley & Sons Hardcover 3 March 2008 from£11.29 | RRP: £11.99
• Two Fat Ladies: Full Throttle by Jennifer Paterson,Clarissa Dickson Wright Ebury Press Paperback 4 May 2000 from£13.48 | RRP: £9.99
• Plenty: Eating Locally on the 100-Mile Diet by Alisa Smith Potter Style Paperback 1 July 2008 from£12.99 | RRP: £9.99
• Christmas Crafts: Things to Make the 24 Days Before Christmas by Carolyn Meyer Harpercollins Childrens Books Hardcover 1 October 1974 from£13.74 | RRP: £9.42
• The Sugar Solution: Your Symptons Are Real and Your Solution Is Here by Ann Fittante,Prevention Magazine Wellness Central Paperback 6 September 2007 from£17.52 | RRP: £10.84
• Country Cookbook: Home Cooking at Its Best by Mary Norwak Bounty Books Paperback 1 April 1995 from£4.03 | RRP: £2.99