Food & Drink

• The Healing Foods: The Ultimate Authority on the Curative Power of Nutrition by Patricia Hausman,Judith Benn Hurley Bantam Doubleday Dell Publishing Group Mass Market Paperback 1 December 1998 from£9.43 | RRP: £6.99
• "Fine Cooking" Annual: v. 3: A Year of Great Recipes, Tips and Techniques: v. 3 by Taunton Press Inc Hardcover 31 January 2009 from£14.26 | RRP: £21.99
• Golden Door Cooks at Home: Favorite Recipes from the Celebrated Spa by Dean Rucker,Marah Stets Clarkson N Potter Publishers Hardcover 21 April 2009 from£19.27 | RRP: £27.72
• Wheat-free Cooking: Practical Help for the Home Cook by Rita Greer Souvenir Press Ltd Paperback 31 March 2003 from£4.95 | RRP: £6.99
• The Way to Cook by Julia Child,Brian Leatart,Jim Scherer Alfred A Knopf Hardcover 1 October 1989 from£49.64 | RRP: £45.04
• Dionysius: Social History of the Wine Vine by Edward Hyams Sidgwick & Jackson Ltd Hardcover 16 April 1987 from£22.88 | RRP: £16.95
• Larder Lads by Roberta Moore,Louise Holland Ebury Press Paperback 2 March 2000 from£17.53 | RRP: £12.99
• Miss Read's Country Cooking by Miss Read Penguin Books Ltd Paperback 4 November 1993 from£8.08 | RRP: £5.99
• 101 Sangrias and Pitcher Drinks by Kim Haasarud John Wiley & Sons Hardcover 3 March 2008 from£11.29 | RRP: £11.99
• Two Fat Ladies: Full Throttle by Jennifer Paterson,Clarissa Dickson Wright Ebury Press Paperback 4 May 2000 from£13.48 | RRP: £9.99
• Plenty: Eating Locally on the 100-Mile Diet by Alisa Smith Potter Style Paperback 1 July 2008 from£12.99 | RRP: £9.99
• Christmas Crafts: Things to Make the 24 Days Before Christmas by Carolyn Meyer Harpercollins Childrens Books Hardcover 1 October 1974 from£13.74 | RRP: £9.42
• The Sugar Solution: Your Symptons Are Real and Your Solution Is Here by Ann Fittante,Prevention Magazine Wellness Central Paperback 6 September 2007 from£20.20 | RRP: £10.84
• Country Cookbook: Home Cooking at Its Best by Mary Norwak Bounty Books Paperback 1 April 1995 from£4.03 | RRP: £2.99
• Smart Guide to Healing Foods: The Sensible Sourcebook (Smart Guides) by Katherine Colton John Wiley & Sons Paperback 22 March 1999 from£14.17 | RRP: £10.5
• Food in Medieval Times (Food Through History) by Melitta Weiss Adamson Greenwood Press Paperback 30 October 2008 from£16.00 | RRP: £17.95
• Betty Crocker's Healthy New Choices by Betty Crocker Editors John Wiley & Sons Plastic Comb 1 November 1999 from£18.22 | RRP: £13.5
• The Good News Eating Plan for Type II Diabetes by Elaine Magee John Wiley & Sons Paperback 16 January 1998 from£14.64 | RRP: £11.99
• Pizza Express Cook Book by Peter Boizot Elm Tree Books Hardcover 11 September 1976 from£N/A | RRP: £4.5
• Crazy Plates: Low-Fat Food So Good You'LL Swear it's Bad for You! by Janet Podleski Perigee Paperback 30 March 2000 from£17.48 | RRP: £15.99
• The Vegetarian Handbook: A Guide to Vegetarian Nutrition and Foods by Rodger P. Doyle Crown Pub Paperback 1 May 1979 from£6.84 | RRP: £4.82
• Healthy Body Cookbook: Fun Activities and Delicious Recipes for Kids by Joan DAmico,Karen E. Drummond Jossey Bass Paperback 18 December 1998 from£13.29 | RRP: £8.99
• The Country Cook's Companion by Liz Trigg Hermes House Hardcover 3 January 2000 from£9.45 | RRP: £5.99
• Whistler's Mother's Cook Book by Margaret F. MacDonald Pomegranate Europe Ltd Paperback 20 May 1995 from£9.38 | RRP: £6.95
• Pasta Sauces (Master Chefs) by Gordon Ramsay Weidenfeld Nicolson Illustrated Paperback 9 September 1996 from£1.33 | RRP: £0.99