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Food & Drink
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Julia Child and More Company
Random House Trade
Hardcover 1 November 1979
from£48.50 | RRP: £ -
Calculations for the Hotel and Catering Industry
Hodder Arnold H&S
Paperback 1 September 1989
from£9.43 | RRP: £6.99 -
Classic Ck: Chicken Duck and Game (Classic Cooks)
Weidenfeld & Nicolson
Paperback 13 October 1997
from£1.35 | RRP: £1 -
The Cooking of South-West France
HarperPerennial
Paperback 1 October 1988
from£17.73 | RRP: £12.21 -
Apples
W. W. Norton & Co.
Paperback 7 November 1996
from£13.48 | RRP: £9.99 -
The Tribeca Grill Cookbook: Celebrating Ten Years of Taste
Villard Books
Hardcover 1 October 2000
from£30.04 | RRP: £23.73 -
Anne Lindsay's New Light Cooking
Random House of Canada Ltd
Paperback 3 March 1998
from£19.21 | RRP: £12.17 -
La Vera Cucina Italiana: Fundamentals of Classic Italian Cookery
Souvenir Press Ltd
Hardcover 29 September 1992
from£22.27 | RRP: £16.5 -
The All Day Energy Diet
Pan Books
Paperback 9 May 1997
from£6.73 | RRP: £4.99 -
The Food and Cooking of Russia (Penguin handbooks)
Penguin Books Ltd
Paperback 26 May 1983
from£5.33 | RRP: £3.95 -
One Peaceful World
BookWorld Press,U.S.
Hardcover 1 December 1987
from£25.10 | RRP: £15.5 -
The Medieval Cookbook
Thames & Hudson
Hardcover 1 May 1996
from£24.58 | RRP: £17.29 -
Wolfgang Puck's Modern French Cooking
Houghton Mifflin (Trade)
Paperback 17 May 1999
from£14.78 | RRP: £10.95 -
The Big Oyster: History on the Half Shell
Ballantine Books
Hardcover 13 February 2006
from£23.59 | RRP: £16.24 -
The Complete Crafty Cook Book
Fontana Press
Paperback 23 November 1989
from£5.38 | RRP: £3.99 -
The Frugal Gourmet Cooks American
Avon Books
Mass Market Paperback 1 June 1990
from£6.88 | RRP: £4.74 -
Real Life Entertaining: Easy Recipes and Unconventional Wisdom
William Morrow
Hardcover 1 June 2006
from£21.58 | RRP: £15.99 -
Chinese Cooking (Master Chefs)
Weidenfeld Nicolson Illustrated
Paperback 9 September 1996
from£1.33 | RRP: £0.99 -
Safe Food: Bacteria, Biotechnology, and Bioterrorism (California Studies in Food & Culture)
University of California Press
Hardcover 15 April 2003
from£37.73 | RRP: £27.95 -
Golden Wattle Cookery Book
Angus & Robertson
Hardcover 1 January 1993
from£N/A | RRP: £ -
Pasta e Verdura
Collins
Hardcover 20 February 1997
from£20.79 | RRP: £18 -
The Spanish Table: The Cuisines and Wines of Spain
Doubleday
Hardcover 1 November 1986
from£17.68 | RRP: £12.44 -
New Art of Making Beer
Plume
Paperback 28 May 1998
from£11.77 | RRP: £8.28 -
The Simpler the Better: Sensational Italian Meals
John Wiley & Sons
Paperback 15 April 2005
from£16.18 | RRP: £11.99 -
Lorenza's Pasta: 200 Recipes for Family and Friends
Clarkson Potter
Hardcover 1 September 1996
from£39.42 | RRP: £27.72
