Food & Drink

• Start Your Own Coffee and Tea Store (Start your own business) by Pfeiffer Prentice Hall Paperback 7 June 1999 from£N/A | RRP: £9.95
• Baking by Flavor by Lisa Yockelson John Wiley & Sons Hardcover 12 November 2002 from£22.63 | RRP: £30.99
• The Breakfast Book by Marion Cunningham Alfred A Knopf Hardcover 1 September 1987 from£N/A | RRP: £15.25
• Chop Suey: A Cultural History of Chinese Food in the United States by Andrew Coe OUP USA Hardcover 30 July 2009 from£14.59 | RRP: £15.99
• "Better Homes and Gardens" Anyone Can Cook: Step-by-step Recipes Just for You (Better Homes & Gardens Test Kitchen) by Better Homes & Gardens John Wiley & Sons Hardcover 18 September 2009 from£N/A | RRP: £16.99
• Teach Yourself Living Longer, Living Well by Paul Jenner Teach Yourself Paperback 25 July 2008 from£N/A | RRP: £7.99
• The Circadian Prescription by Sidney M. Baker,Karen Baar Perigee Books Paperback 1 February 2001 from£59.33 | RRP: £9.67
• Classic Ck: Noodles (Classic Cooks) by Terry Durack Weidenfeld & Nicolson Paperback 13 October 1997 from£1.35 | RRP: £1
• Retrain Your Brain, Reshape Your Body: The Breakthrough Brain-Changing Weight-Loss Plan by Georgia Andrianopoulos McGraw-Hill Contemporary Paperback 1 January 2008 from£14.57 | RRP: £9.99
• Confessions of an Event Planner: Case Studies from the Real World of Events-How to Handle the Unexpected and How to Be a Master of Discretion by Judy Allen John Wiley & Sons Hardcover 11 May 2009 from£14.85 | RRP: £23.7
• Concise Mrs Beeton by Isabella Beeton Weidenfeld & Nicolson Paperback 24 September 1998 from£22.93 | RRP: £16.99
• Bake by Allyson Gofton Michael Joseph Paperback 29 October 2009 from£21.58 | RRP: £15.99
• The HACCP Food Safety Employee Manual by Tara Paster John Wiley & Sons Paperback 17 October 2006 from£22.93 | RRP: £16.99
• Eating Disorders for Dummies by Susan Schulherr John Wiley & Sons Paperback 29 February 2008 from£11.45 | RRP: £13.99
• Slim by Suggestion: 10 Easy Steps to Weight Loss Without Willpower! by Roz Collier,Georgia Foster Thorsons Paperback 3 December 2001 from£N/A | RRP: £9.99
• Winemaking: Recipes, Equipment and Techniques for Making Wine at Home by Stanley F. Anderson,Dorothy Anderson Harcourt Brace International Plastic Comb 15 August 1989 from£N/A | RRP: £15.6
• Weight Watchers Fast and Fabulous Cook Book by Jean Nidetch New English Library Ltd Hardcover 15 October 1984 from£9.38 | RRP: £6.95
• Perfect Pies: Ten Recipes: Posh Pies, Everyday Pies, New Pies and Old Forgotten Favourites by Tamasin Day-Lewis Phoenix Hardcover 14 April 2005 from£8.08 | RRP: £5.99
• Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes (California Studies in Food & Culture) by L Zaouali University of California Press Hardcover 28 September 2007 from£20.96 | RRP: £27.95
• Pig: King of the Southern Table by James Villas John Wiley & Sons Hardcover 28 April 2010 from£17.34 | RRP: £23.99
• The Bacon Cookbook: More Than 150 Recipes from Around the World for Everyone's Favorite Food by James Villas John Wiley & Sons Hardcover 19 October 2007 from£32.38 | RRP: £23.99
• Cucina of Le Marche: A Chef's Treasury of Recipes from Italy's Last Culinary Frontier by Fabrio Trabocchi HarperCollins Ecco Hardcover 7 December 2006 from£19.06 | RRP: £19.99
• Health20: Tap into the Healing Powers of Water to Fight Disease, Look Younger, and Feel Your Best by Alexa Fleckenstein,Roanne Weisman McGraw-Hill Contemporary Paperback 1 March 2007 from£N/A | RRP: £10.99
• Mastering the Art of French Cooking Journal by Potter Style Potter Style Paperback 1 May 2008 from£N/A | RRP: £8.98
• Leaves from Our Tuscan Kitchen or How to Cook Vegetables (Penguin Handbooks) by Janet Ross,Michael Waterfield Penguin Books Ltd Paperback 24 February 1977 from£5.33 | RRP: £3.95