Food & Drink
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Bordeaux
by Paul Torday
Houghton Mifflin Harcourt (HMH)
Hardcover 12 January 2009
from£21.54 | RRP: £16.63
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Cooked to Perfection: A Complete Guide to Achieving Success with Every Dish You Cook
by Anne Willan
Quadrille Publishing Ltd
Hardcover 24 October 1997
from£33.75 | RRP: £25
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From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland
by Laura Mason,Catherine Brown
HarperPress
Hardcover 1 October 2007
from£8.90 | RRP: £9.99
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Floyd Around the Med
by Keith Floyd
HarperCollins Illustrated
Paperback 5 February 2001
from£13.48 | RRP: £9.99
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Camp Cooking: The Black Feather Guide: Eating Well in the Wild
by Wendy Grater,Mark Scriver,Joanna Baker
Heliconia Press
Paperback 1 August 2007
from£18.88 | RRP: £14.95
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Time Management for Event Planners
by Judy Allen
John Wiley & Sons
Hardcover 26 August 2005
from£16.79 | RRP: £19.99
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The CSIRO Wellbeing Plan for Kids
by Dr Manny Noakes,Jane Bowen
Michael Joseph
Paperback 29 April 2010
from£N/A | RRP: £9.99
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End of the Line, The: How Overfishing is Changing the World and What We Eat
by Charles Clover
Univ.California P.
Paperback 17 March 2008
from£15.09 | RRP: £11.95
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The Kitchen Pharmacy: A Book of Healing Remedies for Everyone.
by Rose Elliot.,Carlo De Paoli.
Orion.
Paperback 7 September 1998
from£12.13 | RRP: £8.99
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The Ivy: The Restaurant and Its Recipes
by A.A. Gill
Hodder & Stoughton Ltd
Paperback 4 March 1999
from£N/A | RRP: £14.99
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My Favorite Ingredients: An Enticing Collection of Recipes
by Skye Gyngell
Ten Speed Press
Paperback 23 February 2010
from£23.97 | RRP: £16.63
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Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More
by Ari Weinzweig
James Bennett Pty Ltd
Paperback 6 February 2004
from£10.52 | RRP: £19.95
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Bacon: A Love Story: A Salty Survey of Everybody's Favorite Meat
by Heather Lauer
William Morrow & Company
Hardcover 1 May 2009
from£22.73 | RRP: £12.47
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Toast: The Story of a Boy's Hunger: Complete & Unabridged
by Nigel Slater
HarperCollins
Audio CD 19 July 2004
from£7.98 | RRP: £15.99
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Kentucky Moonshine
by David W. Maurer
The University Press of Kentucky
Paperback 31 March 2003
from£27.00 | RRP: £15.5
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Bonus Years Diet: 7 Miracle Foods That Could Help Add 6.4 Years on Average to Your Life
by Ralph Felder,Carol Colman
Putnam Publishing Group,U.S.
Hardcover 31 May 2007
from£25.63 | RRP: £18.99
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Estefan Kitchen
by Emilio Estefan,Gloria Estefan
Penguin Books
Hardcover 4 November 2008
from£29.56 | RRP: £18.95
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Wine and Food Handbook: Aide Memoire for the Sommelier and the Waiter
by John Cousins,Conrad Tuor
Hodder Education
Paperback 29 November 2002
from£24.28 | RRP: £12.99
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Quit Digging Your Grave with a Knife and Fork: A 12-Stop Program to End Bad Habits and Begin a Healthy Lifestyle
by Mike Huckabee
Center Street
Hardcover 10 May 2005
from£14.75 | RRP: £13.24
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Pat Chapman's Balti Bible
by Pat Chapman
Hodder & Stoughton Ltd
Hardcover 5 November 1998
from£27.00 | RRP: £25
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The Ciminelli Solution: A 7-Day Plan for Radiant Skin
by Susan Ciminelli
HarperCollins Publishers
Hardcover 3 April 2006
from£N/A | RRP: £17.29
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The Afternoon Tea Book
by Michael Smith
Hungry Minds Inc,U.S.
Paperback 15 June 1989
from£10.73 | RRP: £7.95
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Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes (California Studies in Food & Culture)
by L Zaouali
University of California Press
Paperback 11 September 2009
from£N/A | RRP: £12.95
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Food and Drink Service: Levels 1 & 2
by Roy Hayter
Thomson Learning
Paperback 1 February 1996
from£14.83 | RRP: £12.99
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Book of Cakes
by Delia Smith
Hodder & Stoughton Ltd
Hardcover 1 September 1987
from£20.23 | RRP: £14.99
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