Food & Drink
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The Corinne T. Netzer Carbohydrate Counter (Ctn Food Counts)
by Corinne T. Netzer
Dell Pub Co
Mass Market Paperback 1 September 1998
from£N/A | RRP:
£4.41
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Weight Watchers< Stop Stuffing Yourself: Steps of Conquering Overeating
by Weight Watchers
John Wiley & Sons
Hardcover 11 May 2005
from£N/A | RRP:
£9.5
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Play with Your Food
by Joost Elffers,Saxton Freyman
Stewart, Tabori & Chang Inc
Hardcover 25 July 1997
from£18.88 | RRP:
£13.99
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The Improvisational Cook
by Sally Schneider
William Morrow Cookbooks
Hardcover 1 October 2006
from£21.64 | RRP:
£23.7
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The Miller Howe Cook Book: Over 200 Recipes from John Tovey's Famous Lake District Restaurant
by John Tovey
Ebury Press
Paperback 5 March 1992
from£22.93 | RRP:
£16.99
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A Perfect Red: Empire, Espionage and the Quest for the Colour of Desire
by Amy Butler Greenfield
Doubleday
Hardcover 1 June 2005
from£N/A | RRP:
£16.99
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The Formula: A Personalized 40-30-30 Weight Loss Program
by Gene Daoust,Joyce Daoust
Ballantine Books
Hardcover 1 December 2000
from£N/A | RRP:
£16.24
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Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food for the Grill: A Complete Guide to Flavoring Food on the Grill and BBQ
by Elizabeth Karmel
John Wiley & Sons
Paperback 17 April 2009
from£18.88 | RRP:
£13.99
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The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
by Deborah Madison,Edward Espe Brown
Bantam Doubleday Dell Publishing Group
Hardcover 1 December 1998
from£26.98 | RRP:
£19.99
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The Oldest Cuisine in the World: Cooking in Mesopotamia
by J Bottero
Chicago University Press
Hardcover 4 May 2004
from£N/A | RRP:
£15.5
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Weight Watchers Simply the Best: Italian: Italian : More Than 250 Classic Recipes from the Kitchens of Italy
by Weight Watchers
Hungry Minds Inc,U.S.
Hardcover 8 September 2003
from£N/A | RRP:
£13.95
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The Eater's Guide to Chinese Characters
by JD McCawley
Chicago University Press
Paperback 4 May 2004
from£10.81 | RRP:
£11.5
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Cooking with Michael Smith
by Michael Smith
Littlehampton Book Services Ltd
Hardcover 4 June 1981
from£N/A | RRP:
£9.95
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A Little Book About Your Back
by Ann McNeil
Thorsons
Paperback 19 February 2001
from£N/A | RRP:
£4.99
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Oz Clarke's Pocket Wine Guide (Oz Clarke's Pocket Wine Guides)
by Oz Clarke
Houghton Mifflin Harcourt (HMH)
Hardcover 3 November 2008
from£N/A | RRP:
£10.17
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Diet for a Small Planet: Tenth Anniversary Edition
by Frances Moore Lappe
Ballantine Books Inc.
Paperback 1 September 1992
from£11.43 | RRP:
£11.49
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Fast Food Nation: The Dark Side of the All-American Meal
by Eric Schlosser
Harper Perennial
Paperback 1 July 2005
from£13.19 | RRP:
£10.39
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Human Resources Management in the Hospitality Industry
by David K. Hayes,Jack D. Ninemeier
John Wiley & Sons
Hardcover 30 July 2009
from£74.04 | RRP:
£68.95
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The French Market: More Recipes from a French Kitchen
by Joanne Harris,Fran Warde
Morrow Cookbooks
Paperback 1 July 2006
from£17.30 | RRP:
£13.85
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Great Settings
by Peri Wolfman,Charles Gold
Clarkson Potter
Hardcover 24 July 1997
from£14.47 | RRP:
£20
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Collins Gem - Whiskies
by Dominic Roskrow
Collins
Paperback 5 January 2009
from£N/A | RRP:
£4.99
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Sally Clarke's Book: Recipes from a Restaurant, Shop and Bakery
by Sally Clarke
Macmillan
Hardcover 24 September 1999
from£33.75 | RRP:
£25
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Pillsbury Fast Slow Cooker Cookbook: 15-minute Prep and Your Slow Cooker Does the Rest!
by Pillsbury Editors
John Wiley & Sons
Hardcover 24 February 2009
from£15.32 | RRP:
£12.99
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Simple Essentials Chicken
by Donna Hay
Ecco
Hardcover 1 April 2008
from£N/A | RRP:
£13.82
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Davis Adelle : Let'S Get Well (Signet)
by Adelle Davis
Penguin Books Ltd
Paperback 29 September 1988
from£N/A | RRP:
£5.42
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