Food & Drink

• A Celebration of Soup (Penguin Cookery Library) by Lindsey Bareham Penguin Books Ltd Paperback 3 November 1994 from£17.53 | RRP: £12.99
• The Tenth Muse: My Life in Food by Judith Jones Alfred A Knopf Paperback 12 December 2008 from£11.37 | RRP: £10.14
• My Life in France (Random House Movie Tie-In Books) by Julia Child,Alex Prud'homme Anchor Books Paperback 23 June 2009 from£N/A | RRP: £10.17
• Food and You: A Guide to Healthy Habits for Teens by Marjolijn Bijlefeld,Sharon K. Zoumbaris Greenwood Press Hardcover 30 May 2001 from£N/A | RRP: £41.95
• Katie Stewart's cookbook by Katie Stewart Pan Books Paperback 25 October 1985 from£N/A | RRP: £3.95
• English Food by Jane Grigson Ebury Press Hardcover 6 August 1992 from£N/A | RRP: £19.99
• Rice, Beans and Grains (Eat Well, Live Well) by Reader's Digest Reader's Digest Hardcover 28 March 2003 from£N/A | RRP: £18.99
• The Laura Ingalls Wilder Country Cookbook by Laura Ingalls Wilder HarperCollins Children's Books Hardcover 31 December 1995 from£N/A | RRP: £30.5
• "Good Housekeeping" Pasta ("Good Housekeeping" Cookery Club) by Good Housekeeping Institute Ebury Press Paperback 2 June 1994 from£N/A | RRP: £4.99
• Healing Foods: An A-Z Guide to Safe and Healthy Eating (Readers Digest) by Reader's Digest Paperback 30 November 2007 from£N/A | RRP: £14.99
• Champagne Cocktails by Anistatia Miller,Don Gatterdam HarperCollins Paperback 30 September 1999 from£N/A | RRP: £7.99
• "Woman's Weekly" Cook Book by Collins Hardcover 9 October 1986 from£N/A | RRP: £7.95
• Waiting: the True Confessions of a Waitress by Debra Ginsberg HarperCollins Hardcover 1 August 2000 from£17.18 | RRP: £14.92
• Special Occasions by "Martha Stewart Living" Magazine Clarkson Potter Paperback 31 December 1998 from£N/A | RRP: £12.99
• Sweet and Natural: More Than 120 Sugar-Free and Dairy-Free Desserts by Meredith McCarty St. Martin's Griffin Paperback 1 July 2001 from£N/A | RRP: £13.82
• Foie Gras: A Passion by Michael A. Ginor,Mitchell Davis,Andrew Coe,Jane Ziegelman John Wiley & Sons Hardcover 10 November 1999 from£54.06 | RRP: £45
• The Swiss Secret to Optimal Health: Dr. Rau's Diet for Whole Body Healing by Thomas Rau,Susan Wyler Berkley Publishing Group Hardcover 3 April 2007 from£27.47 | RRP: £15.54
• Raw Food Life Force Energy: Enter a Totally New Stratosphere of Weight Loss, Beauty, and Health by Natalia Rose HarperCollins Hardcover 1 February 2007 from£32.78 | RRP: £14.99
• Bride's Wedding Planner by Brides' Magazine Editors Ballantine Books Inc. Spiral-bound 1 May 2004 from£N/A | RRP: £13.53
• Practical Bakery by Malcolm Pittam,Paul Connelly Hodder Arnold H&S Hardcover 6 May 1997 from£29.68 | RRP: £21.99
• Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods by Eugenia Bone Clarkson N Potter Publishers Paperback 12 May 2009 from£13.57 | RRP: £16.92
• Taste of Country Cooking by Edna Lewis,Scott Peacock Alfred A. Knopf Paperback 1 June 1976 from£22.88 | RRP: £13.53
• Sport Exercise and Environmental Physiology by Thomas Reilly BA DipPE MSc PhD DSc DHC FIBiol FErgS,Jim Waterhouse BA(Oxon) DPhil(Oxon) Churchill Livingstone Paperback 9 September 2004 from£27.99 | RRP: £25.99
• Far Flung and Well Fed: The Food Writing of R.W. Apple JR. by R.W. Apple Saint Martin's Press Inc. Hardcover 2 November 2009 from£22.06 | RRP: £19.99
• In the Royal Manner: Butler to Diana by Paul Burrell Warner Books Hardcover 1 November 1999 from£21.77 | RRP: £19.37