Food & Drink
Desserts und Patisserie: Grand Livre de Cuisine
by Alain Ducasse
Matthaes Verlag
Hardcover 1 June 2007
from£95.10 | RRP: £56.08
The Great Wines of America: The Top Forty Vineyards, Vintages, and Vintners
by P Lukacs
W. W. Norton & Co.
Hardcover 15 November 2005
from£23.67 | RRP: £21.99
Turkish cooking: Authentic culinary traditions from Turkey
by Bade Jackson
Hackberry Press
Paperback 1 January 2003
from£86.80 | RRP: £
Delia Smith's Winter Collection: Comfort Food
by Delia Smith
Random House Inc (T)
Hardcover 1 October 1997
from£27.80 | RRP: £24.25
Fat and Furious: Women and Food Obsession
by Judi Hollis
Ballantine
Paperback 1 May 1995
from£11.82 | RRP: £8.14
Sugar Busters for Kids
by Sam S. Andrews ,Morrison C. Bethea ,Luis A. Balart ,H.Leighton Steward
Vermilion
Paperback 27 September 2001
from£10.78 | RRP: £7.99
From Julia Child's Kitchen
by Julia Child
Gramercy Books
Hardcover 1 October 1999
from£13.78 | RRP: £9.49
Recipes from the French Kitchen Garden
by Brigitte Tilleray
Cassell Illustrated
Hardcover 13 July 1995
from£25.63 | RRP: £18.99
Afrodita: Cuentos, Recetas Y Otros Afrodisiacos
by Isabel Allende
Harpercollins
Hardcover 1 December 1997
from£25.62 | RRP: £17.63
Tea: Cultivation to Consumption
by
Springer
Hardcover 30 November 1991
from£244.99 | RRP: £300
300 Years of Kitchen Collectibles
by Linda Campbell Franklin
KP Books
Paperback 25 April 2003
from£35.08 | RRP: £21.99
Romance of Food
by Barbara Cartland
Olympic Marketing Corp
Hardcover 1 May 1984
from£N/A | RRP: £2.7
The Produce Bible: Essential Ingredient Information and More Than 200 Recipes for Fruits, Vegetables, Herbs & Nuts
by Leanne Kitchen
Stewart, Tabori, & Chang
Paperback 1 March 2007
from£32.02 | RRP: £20.31
The Clatter of Forks and Spoons
by Richard Corrigan
Fourth Estate Ltd
Paperback 5 April 2010
from£25.63 | RRP: £18.99
Austrian Cooking
by Gretel Beer
Andre Deutsch Ltd
Paperback 1 March 1984
from£8.08 | RRP: £5.99
Pretty Party Cakes: Sweet and Stylish Cakes and Cookies for All Occasions
by Peggy Porschen
Clarkson N Potter Publishers
Hardcover 11 April 2006
from£15.36 | RRP: £20.34
365 Ways to Cook Pasta
by Marie Simmons
HarperCollins
Ring-bound 1 October 1989
from£17.53 | RRP: £12.99
The Simpler the Better: Sensational One-dish Meals
by Leslie Revsin ,Rick Rodgers
John Wiley & Sons
Paperback 15 April 2005
from£16.09 | RRP: £11.99
Candyfreak: A Journey Through the Chocolate Underbelly of America (Harvest Book)
by Steve Almond
Harvest Books
Paperback 4 April 2005
from£16.69 | RRP: £8.82
Facts about Sherry
by Henry Vizetelly
Unknown
Paperback 16 August 2009
from£10.94 | RRP: £14.5
The Fly-Tyer's Almanac
by Robert H. Boyle ,Dave Whitlock
Winchester Pr
Paperback 1 May 1983
from£15.71 | RRP: £11.05
Mediterranean Cookbook (Cookery Library)
by Arabella Boxer
Penguin Books Ltd
Paperback 26 April 1990
from£14.83 | RRP: £10.99
Mouth Wide Open: A Cook and His Appetite
by John Thorne ,Matt Lewis Thorne
North Point Press
Paperback 25 November 2008
from£10.35 | RRP: £10.85
Topping and Fillings - Baked Potato Fillings
by John E. Oliver
Bounty Books
Paperback 1 December 1959
from£2.68 | RRP: £1.99
The Restaurant and Bar English/Spanish Spanish/EnglishDictionary
by Maria Belknap
John Wiley & Sons
Paperback 7 April 2006
from£40.43 | RRP: £19.99
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