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Food & Drink
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Eat My Words
Angus & Robertson Childrens
Paperback 31 October 1990
from£N/A | RRP: £ -
Low-Fat Meats: Design Strategies and Human Implications (Food Science and Technology)
Academic Press
Hardcover 12 December 1994
from£N/A | RRP: £50.99 -
Pecan Technology
Springer
Hardcover 31 October 1994
from£89.99 | RRP: £130.5 -
Nutrition
Brooks/Cole
Paperback 1 February 2005
from£29.29 | RRP: £49.86 -
Punjabi Rasoi: An introduction to basic ingredients and spices
Cosmodigital LLC
Paperback 12 November 2023
from£N/A | RRP: £ -
Diabetes: A New Guide (Positive Health Guide)
OPTIMA
Paperback 9 July 1992
from£12.13 | RRP: £8.99 -
French Home Cooking: An Introduction to Classic French Cooking
Grafton
Hardcover 23 April 1989
from£N/A | RRP: £9.95 -
101 Things You Need to Know about Wine (Evening Standard)
Simon & Schuster Books
Paperback 1 September 2000
from£14.78 | RRP: £10.39 -
Hyphenated Techniques in Grape and Wine Chemistry
Wiley-Blackwell
Hardcover 11 April 2008
from£N/A | RRP: £85 -
Integrated Chinese: Traditional Character Edition : Level 1 (Level 1 Traditional Character Texts)
Cheng & Tsui
Paperback 1 June 1999
from£19.65 | RRP: £13.53 -
Peppers Hot and Chili
Addison-Wesley
Paperback 1 January 1989
from£9.80 | RRP: £6.6 -
Learning to Cook Vegetarian
Weidenfeld Nicolson Illustrated
Hardcover 11 May 1998
from£307.63 | RRP: £227.88 -
Mostly French Food
Plume
Paperback 1 October 1983
from£448.82 | RRP: £ -
Common Sense Italian Cookery Book
HarperCollins Publishers (Australia) Pty Ltd
Hardcover 1 November 1981
from£8.03 | RRP: £5.95 -
Fiesta
Harpercollins Childrens Books
Hardcover 1 April 1987
from£15.71 | RRP: £11.05 -
Au Revoir to All That: Food, Wine, and the Decline of France
Doubleday of Canada
Hardcover 23 June 2009
from£42.17 | RRP: £22.34 -
Quiche and Pate
Harpercollins
Hardcover 1 August 1985
from£2.97 | RRP: £2.07 -
Chef Paul Prudhommes Louisiana Cajun Magic
Crescent Books
Spiral-bound 1 August 1989
from£6.88 | RRP: £4.53 -
Chez Nous
HarperCollins,Australia
Hardcover 25 May 1995
from£19.72 | RRP: £18.99 -
Rice, Rivalry and Politics: Managing Cambodian Relief
University of Notre Dame Press
Hardcover 31 May 1983
from£20.92 | RRP: £20.5 -
Foods: Experimental Perspectives
Macmillan USA
Hardcover 30 December 1992
from£72.83 | RRP: £53.95 -
In Vino Veritas: A Book about Wine
Kessinger Publishing
Paperback 30 September 2007
from£26.56 | RRP: £16.56 -
Wok Cookery
Dell Pub Co
Mass Market Paperback 1 July 1984
from£4.87 | RRP: £3.43 -
One Continuous Picnic: A History of Eating in Australia
Penguin Books Australia
Paperback 29 November 1984
from£N/A | RRP: £ -
Recipix: 50 Step-By-Step Recipes in Pictures from Around the World
Random House Value Pub
Hardcover 1 June 1984
from£1.95 | RRP: £1.38
