Food & Drink

• Glorious Garlic: A Cookbook by Charlene A. Braida Random House Value Pub Hardcover 1 November 1995 from£9.84 | RRP: £6.92
• Ice cream world of Baskin-Robbins by Thomas P Jones Pinnacle Books Mass Market Paperback from£N/A | RRP: £
• The Virginia Housewife: Or Methodical Cook (1836) by Mary Randolph Kessinger Publishing Co Paperback 17 October 2007 from£19.36 | RRP: £16.95
• Cantina- Best of Casual Mexican Cooking (Casual Cuisines of the World) by Feniger Sunset Books,U.S. Hardcover 1 September 1996 from£N/A | RRP: £14.99
• Cooking with the Stars by Rick Ameil Barron's Educational Series Paperback 1 September 1999 from£12.75 | RRP: £8.97
• New Technologies and the Future of Agriculture: Conference Proceedings by WileyBlackwell Hardcover 28 October 1991 from£N/A | RRP: £105
• Nutrition in Health and Disease by Helen Swift Mitchell,etc. J.P. Lippincott Hardcover 1 July 1976 from£15.12 | RRP: £12.95
• Recipes 1-2-3 Menu Cookbook: Morning, Noon, and Night: More Fabulous Food Using Only 3 Ingredients by Rozanne Gold Little Brown and Company Hardcover 1 October 1998 from£24.63 | RRP: £17.32
• One Thousand Fabulous Sandwiches Cookbook by Doris Townsend Outlet Hardcover 1 September 1982 from£2.94 | RRP: £2.07
• Growing Up with Good Food by Christine Lewis Unwin Pbs. Paperback 1 June 1982 from£2.63 | RRP: £2.25
• Seafood Choices: Balancing Benefits and Risks by Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks,National Academy of Sciences National Academy Press Hardcover 9 March 2007 from£103.95 | RRP: £47
• North American Meat Processors Pork Foodservice Poster, Revised by Namp North American Meat Processors Asso,North American Meat Processors Assoc John Wiley & Sons Poster 26 May 2006 from£10.53 | RRP: £6.93
• North American Meat Processors Beef Foodservice Poster, Revised by Namp North American Meat Processors Asso,North American Meat Processors Assoc John Wiley & Sons Poster 26 May 2006 from£12.64 | RRP: £6.93
• Delights of Delicate Eating Pb by Elizabeth Robins Pennell University of Illinois Press Paperback 1 October 2000 from£17.53 | RRP: £11.99
• 30 Minutes or Less Cookbook (30 Minute Cookery Books) by Sunset Books Sunset Books,U.S. Paperback 1 December 1997 from£20.23 | RRP: £14.99
• Wok for All Seasons by Martin Yan Doubleday Paperback 1 October 1988 from£14.72 | RRP: £10.36
• Good Food for Busy People by Sarah Woodward Boxtree Ltd Paperback 24 January 1997 from£8.08 | RRP: £5.99
• The Jimtown Store Cookbook: Recipes from Sonoma County's Favorite Country Market by Carrie Brown,John Werner,Michael McLaughlin William Morrow Cookbooks Hardcover 1 April 2002 from£32.02 | RRP: £22.52
• Vitamins and Minerals (A True Book) by Joan Kaibacken Grolier Publishing (USA) Library Binding 1 September 1999 from£12.82 | RRP: £9.5
• Cooking With a Food Processor by General Electric Company. Random House Inc (T) Hardcover 1 December 1978 from£11.77 | RRP: £8.28
• Real Fast Cooking - Real Fast Food & Real Fast Puddings [ Boxed Set ] by Nigel Slater Penguin Books Paperback 2 November 1995 from£16.18 | RRP: £14.99
• 365 Great 20 Minute Recipes (A John Boswell Associates book) by Beverly Cox HarperCollins Spiral-bound 21 September 1995 from£17.53 | RRP: £12.99
• The James Beard Cookbook by James Beard,Isabel E. Callvert Marlowe & Co Paperback 1 March 1996 from£14.93 | RRP: £9.92
• The California Cook: Casually Elegant Recipes with Exhilarating Taste by Diane Rossen Worthington Bantam Doubleday Dell Publishing Group Paperback 1 December 1998 from£14.83 | RRP: £10.99
• Northeast Gardener's Year by Lee Reich Da Capo Press Inc Paperback 28 February 1993 from£16.14 | RRP: £12.99