Food & Drink

• Classic E'cco: A Collection of Philip Johnson's Favourite Recipes from His Award-winning Bistro E'cco by Philip Johnson Murdoch Books Paperback 1 September 2006 from£26.98 | RRP: £19.99
• Torode's Thai Trek by John Torode Andre Deutsch Ltd Hardcover 6 September 1999 from£20.23 | RRP: £14.99
• The River Cafe Cookbook: Bk. 2 by Rose Gray,Ruth Rogers Ebury Press Hardcover 1 May 1997 from£33.75 | RRP: £25
• New Cookery Year by Reader's Digest Reader's Digest Hardcover 25 October 1996 from£N/A | RRP: £24.99
• Eating with Emperors: 150 Years of Dining with Emperors, Kings, Queens... and the Occasional Maharajah (The Miegunyah Volumes) by Jake Smith Melbourne University Press Hardcover 1 October 2009 from£41.09 | RRP: £53.5
• Momofuku by David Chang,Peter Meehan Clarkson N Potter Publishers Hardcover 27 October 2009 from£30.40 | RRP: £27.72
• The Ultimate Cheesecake Cookbook by Joey Reynolds,Myra Chanin St. Martin's Griffin Paperback 1 May 2001 from£19.65 | RRP: £13.53
• Aga Winter Cookbook (Good Housekeeping) by "Good Housekeeping" Ebury Press Hardcover 7 October 1999 from£26.98 | RRP: £19.99
• The Low-carb Baking and Dessert Cookbook by Ursula Solom John Wiley & Sons Paperback 21 October 2005 from£12.13 | RRP: £8.99
• Let's Get Well by Adelle Davis HarperCollins Publishers Ltd Paperback 1 September 1979 from£5.38 | RRP: £3.99
• Farmhouse Kitchen by Dorothy Sleightholme Yorkshire TV Paperback 9 October 1989 from£5.38 | RRP: £3.99
• Unsuspecting Gourmet, The (Missing Persons) by M. E. Rabb Puffin Books Mass Market Paperback 1 January 2005 from£5.89 | RRP: £4.06
• Original Whistle Stop Cafe Cookbook by Fannie Flagg Fawcett Paperback 1 December 1995 from£13.79 | RRP: £11.53
• Nigella Lawson: A Biography by Gilly Smith Andre Deutsch Ltd Paperback 5 June 2006 from£8.58 | RRP: £6.99
• Food, the Body and the Self by Professor Deborah Lupton Sage Publications Ltd Paperback 11 March 1996 from£50.00 | RRP: £23.99
• The pH Miracle: Balance Your Diet, Reclaim Your Health by Robert O. Young,Shelley Redford Young Wellness Central Mass Market Paperback 1 June 2008 from£8.82 | RRP: £4.74
• Cooking Outside the Box: The Abel and Cole Seasonal, Organic Cookbook by Keith Abel Collins Hardcover 4 September 2006 from£24.28 | RRP: £17.99
• French Vegetarian Cookery by Paola Gavin OPTIMA Paperback 22 September 1994 from£10.78 | RRP: £7.99
• Eat to Beat - Low Blood Sugar: The Nutritional Plan to Overcome Hypoglycaemia, with 60 Recipes by Martin Budd,Maggie Budd Thorsons Paperback 11 September 2009 from£15.07 | RRP: £12.99
• Home Cooking: A Writer in the Kitchen (Vintage Contemporaries) by Laurie Colwin Vintage Books USA Paperback 23 March 2010 from£11.58 | RRP: £10.39
• Becoming a Chef by Andrew Dornenburg,Karen Page John Wiley & Sons Paperback 7 November 2003 from£20.36 | RRP: £19.99
• River Cafe Pocket Books: Pasta and Ravioli by Rose Gray,Ruth Rogers Ebury Press Paperback 2 November 2006 from£12.89 | RRP: £8.99
• Diabetes Diet: Dr. Bernstein's Low Carbohydrate Solution by Richard Bernstein Little, Brown and Company Hardcover 3 February 2005 from£22.72 | RRP: £18.99
• Afrodita: Guentos, Recetas y Otros Afrodisiacos by Isabel Allende HarperCollins Paperback 1 October 1998 from£18.88 | RRP: £14.91
• How to Garnish by Harvey Rosen Univ Park Media Hardcover 1 June 1994 from£17.72 | RRP: £12.2