Food & Drink

• Happy Days with the Naked Chef by Jamie Oliver Penguin Paperback 28 January 2010 from£13.59 | RRP: £15.99
• The Irish Farmers' Market Cookbook by Clodagh McKenna Collins Paperback 5 February 2009 from£17.53 | RRP: £12.99
• A Course in Miracles: Text, Workbook for Students and Manual for Teachers by Foundation for Inner Peace Arkana Paperback 17 April 1989 from£22.95 | RRP: £17
• Good Food for Less: Enjoy Fabulous Food without Spending a Fortune (Readers Digest) by Reader's Digest Paperback 26 September 2008 from£N/A | RRP: £12.99
• New Classic Cuisine by Albert Roux,Michel Roux Little, Brown Hardcover 23 February 1989 from£20.23 | RRP: £14.99
• Oat Cuisine: Classic and New Recipes for Cooking and Baking with Oats by Rita Greer Souvenir Press Ltd Paperback 12 October 2000 from£13.48 | RRP: £9.99
• Rachel's Diary 2009 by Rachel Allen Collins Hardcover 1 September 2008 from£17.80 | RRP: £10.99
• Delizia! The Epic History of the Italians and Their Food by John Dickie Sceptre Hardcover 9 August 2007 from£27.00 | RRP: £20
• Poppy Cooks: The Potato Book: 101 recipes from the Potato Queen by O'Toole, Poppy Bloomsbury Publishing Hardcover 27 February 2025 from£18.00 | RRP: £
• An Omelette and a Glass of Wine (Cookery Library) by Elizabeth David Penguin Books Ltd Paperback 29 March 1990 from£21.58 | RRP: £15.99
• The Greengrocer (Providore series) by Leanne Kitchen Murdoch Books Hardcover 20 October 2008 from£25.63 | RRP: £18.99
• Summer Cooking (Penguin Cookery Library) by Elizabeth David Penguin Books Ltd Paperback 27 April 2000 from£13.48 | RRP: £9.99
• Taste of Life by Julie Stafford Penguin Books Ltd Paperback 29 April 1999 from£9.43 | RRP: £6.99
• The Juiceman's Power of Juicing: Delicious Juice Recipes for Energy, Health, Weight Loss, and Relief from Scores of Common Ailments by Jay Kordich Morrow/Avon Paperback 1 April 2007 from£12.74 | RRP: £8.99
• The 5-Factor World Diet by Harley Pasternak,Laura Moser Ballantine Books Hardcover 19 January 2010 from£35.24 | RRP: £17.32
• The Potato: The Story of How a Vegetable Changed History by Larry Zuckerman Pan Books Paperback 7 April 2000 from£9.43 | RRP: £6.99
• Two Fat Ladies Obsessions by Clarissa Dickson Wright,Jennifer Paterson Ebury Press Hardcover 7 September 1999 from£13.48 | RRP: £9.99
• Food Styling by Delores Custer John Wiley & Sons Hardcover 11 May 2010 from£47.31 | RRP: £50
• Simply Brilliant: Cooking at Home with a Four-star Chef by Jean-Georges Vongerichten,Mark Bittman Broadway Books (A Division of Bantam Doubleday Dell Publishing Group Inc) Hardcover 2 December 1998 from£23.23 | RRP: £25
• Molto Gusto: Easy Italian Cooking by Mario Batali ECCO Press,U.S. Hardcover 15 April 2010 from£12.06 | RRP: £19.99
• Cranks Fast Food: For Vitality And Health by Nadine Abensur Weidenfeld & Nicolson Hardcover 2 November 2000 from£N/A | RRP: £18.99
• General Viticulture by Winkler University of California Press Hardcover 1 July 1992 from£51.94 | RRP: £48.95
• Dinner Parties by Prue Leith Macmillan Paperback 24 October 1985 from£14.83 | RRP: £10.99
• Tamasin's Weekend Food: Cooking To Come Home To by Tamasin Day-Lewis Weidenfeld & Nicolson Hardcover 13 May 2004 from£22.93 | RRP: £16.99
• Two Dudes, One Pan: Maximum Flavor from a Minimalist Kitchen by Jon Shook,Vinny Dotolo,Raquel Pelzel Clarkson N Potter Publishers Paperback 26 August 2008 from£11.60 | RRP: £16.92