Food & Drink

• Classic Ck: Favourite Cakes (Classic Cooks) by Mary Berry Weidenfeld & Nicolson Paperback 13 October 1997 from£1.35 | RRP: £1
• Bordeaux Châteaux: A History of the Grands Crus Classés 1855-2005: A History of the Grands Crus Classes 1855-2005 by Franck Ferrand,Jean-Paul Kauffmann Flammarion Hardcover 8 November 2004 from£40.50 | RRP: £30
• The Geography of Wine: How Landscapes, Cultures, Terroir, and the Weather Make a Good Drop by Brian J. Sommers Plume Books Paperback 26 February 2008 from£11.48 | RRP: £10.85
• Arabian Flavours: Recipes and Tales of Arab Life by Salah Jamal Souvenir Press Ltd Paperback 14 April 2005 from£13.48 | RRP: £9.99
• Look Great, Feel Great: 12 Keys to Enjoying a Healthy Life Now by Joyce Meyer Hodder & Stoughton Paperback 1 April 2006 from£14.83 | RRP: £8.99
• Food - Your Miracle Medicine: How Food Can Prevent and Cure Over 100 Symptoms and Problems by Jean Carper Harper Collins Unknown Binding 1 July 1993 from£16.03 | RRP: £16.95
• Matching Food And Wine: Classic And Not So Classic Combinations by Michel Roux Jr. Weidenfeld & Nicolson Hardcover 14 April 2005 from£27.00 | RRP: £20
• 21 Pounds in 21 Days: Martha's Vineyard Diet Detox: The Martha's Vineyard Diet Detox by Roni DeLuz HarperCollins Hardcover 1 February 2007 from£16.05 | RRP: £14.99
• The Mediterranean Prescription: Meal Plans and Recipes to Help You Stay Slim and Healthy for the Rest of Your Life by Angelo Acquista,Laurie Anne Vandermolen Ballantine Books Hardcover 11 April 2006 from£16.56 | RRP: £17.98
• The No-grain Diet by Joseph Mercola Hodder & Stoughton Ltd Paperback 3 January 2005 from£12.13 | RRP: £8.99
• "Pret a Manger" Salads and Sandwiches, How to Make Them at Home by Emma Hardy Pan Books Paperback 21 June 1996 from£4.72 | RRP: £3.5
• Teach Yourself How to Run a Marathon (Teach Yourself General) by Tim Rogers Teach Yourself Paperback 25 August 2006 from£12.13 | RRP: £8.99
• Bride & Groom: First and Forever Recipe Box by Sara Corpening Whiteford,Mary Corpening Barber Chronicle (Gifts) Misc. Supplies 30 March 2006 from£21.04 | RRP: £13
• Gastropolis: Food and New York City (Arts & Traditions of the Table: Perspectives on Culinary History) by A Hauck-Lawson Columbia University Press Hardcover 23 December 2008 from£15.56 | RRP: £19.95
• 30 Minute Cookbook: 300 Quick and Delicious Recipes for Great Family Meals (Eat Well, Live Well) by Reader's Digest Reader's Digest Paperback 25 January 2002 from£17.53 | RRP: £12.99
• Floyd on Oz: Feasts and Fables of a Cook Down Under by Keith Floyd Penguin Books Ltd Paperback 24 September 1992 from£16.20 | RRP: £12
• Four Seasons Cookery Book by Margaret Costa Grub Street Paperback 30 September 1999 from£17.53 | RRP: £12.99
• Chocolate (How Are Things Made) by Angela Royston Heinemann Library Paperback 22 March 2006 from£10.78 | RRP: £6.5
• Mexican (World cookbook) by Elisabeth Lambert Ortiz,Elisabeth Lambert-Ortiz Lorenz Books Paperback 24 September 2004 from£8.08 | RRP: £5.99
• Lunch Boxes by Jennifer Joyce Penguin Books Ltd Paperback 7 June 2007 from£10.78 | RRP: £7.99
• What Will I Do with All Those Green Vegetables by Elaine Borish Fidelio Press Paperback 7 July 2011 from£9.89 | RRP: £9.95
• Living Low-Carb: The Complete Guide to Long-Term Low-Carb Dieting by Fran McCullough,Frances Monson McCullough Little Brown and Company Hardcover 1 June 2000 from£21.34 | RRP: £17.6
• Cooking Without Made Easy: Recipes free from added Gluten, Sugar, Yeast and Dairy Produce by Barbara Cousins Harper Thorsons Paperback 1 August 2005 from£13.99 | RRP: £10.99
• "Good Housekeeping" Complete Book of Parenting: Everything You Need to Know to Care for Your Child from Pregnancy to Adolescence (Good Housekeeping Cookery Club) by Good Housekeeping Institute Ebury Press Hardcover 28 March 1996 from£26.98 | RRP: £19.99
• The Richard and Judy Wine Guide by Susy Atkins,Joe Wadsack,Jean Marc Sauboua HarperCollins Entertainment Hardcover 24 October 2005 from£22.93 | RRP: £16.99