Food & Drink
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365 Great Barbecue and Grilling Recipes: The Bestselling Cookbook
by Lonnie Gandara,Peggy Fallon
HarperCollins,Australia
Mass Market Paperback 25 August 1994
from£5.89 | RRP: £4.06
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French Provincial Cooking
by Elizabeth David
Penguin Books Ltd
Paperback 29 January 1970
from£5.33 | RRP: £3.95
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The Volumetrics Weight-control Plan
by Barbara Rolls,Robert A. Barnett
HarperCollins
Mass Market Paperback 1 March 2003
from£8.97 | RRP: £5.99
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The Fabulous Girl's Guide to Decorum
by Kim Izzo,Ceri Marsh
Corgi Books
Paperback 1 May 2002
from£9.43 | RRP: £6.99
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The Ultimate Omega-3 Diet: Maximize the Power of Omega-3s to Supercharge Your Health, Battle Inflammation, and Keep Your Mind S: Maximize the Power of ... Battle Inflammation, and Keep Your Mind Sharp
by Evelyn Tribole
McGraw-Hill Contemporary
Hardcover 1 June 2007
from£30.99 | RRP: £15.99
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The New German Cookbook: More Than 230 Contemporary and Traditional Recipes
by Jean Anderson,Hedy Wuerz,Lamar Elmore
HarperCollins
Hardcover 31 October 1993
from£22.40 | RRP: £30
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The Elements of Life: A Contemporary Guide to Thai Recipes and Traditions for Healthier Living: The Elements of Thai Cooking, Eating, Beauty, and Health
by Su-Mei Yu
John Wiley & Sons
Hardcover 2 October 2009
from£16.80 | RRP: £23.99
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Trail Food: Drying and Cooking Food for Backpacking and Paddling
by Alan S. Kesselheim
Ragged Mountain Press
Paperback 1 April 1998
from£9.55 | RRP: £7.99
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The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life
by Dawn Jackson Blatner
McGraw-Hill Contemporary
Paperback 14 June 2010
from£11.74 | RRP: £12.99
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The Chateau Kitchen
by Strawbridge, Dick
The Chateau Publishing Ltd
Hardcover 25 October 2021
from£N/A | RRP: £
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Eat Your Greens (Network Books)
by Sophie Grigson
BBC Books
Hardcover 1 April 1993
from£21.58 | RRP: £15.99
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Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
by James Peterson
John Wiley & Sons
Hardcover 17 October 2000
from£23.22 | RRP: £30.99
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Food and Beverage Cost Control
by Lea R. Dopson,David K. Hayes,Jack E. Miller
John Wiley & Sons
Hardcover 5 April 2007
from£59.31 | RRP: £59.5
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Decoding Ferran Adria DVD: Hosted by Anthony Bourdain
by Anthony Bourdain
Ecco
DVD-ROM 1 April 2006
from£44.20 | RRP: £20.75
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What Einstein Told His Cook: Kitchen Science Explained
by Robert L. Wolke
W. W. Norton & Co.
Hardcover 21 August 2002
from£20.53 | RRP: £18.99
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Slow and Easy: Fast-fix Recipes for Your Electric Slow Cooker
by Natalie Haughton
John Wiley & Sons
Paperback 12 December 2008
from£21.58 | RRP: £15.99
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Plats Du Jour
by William Black
Corgi Books
Paperback 14 July 2008
from£10.30 | RRP: £9.99
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Cupboard Love: How to Get the Most Out of Your Kitchen
by Tom Norrington-Davies
Hodder & Stoughton Ltd
Paperback 14 August 2006
from£13.48 | RRP: £8.99
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Climbing the Mango Trees
by Madhur Jaffrey
Ebury Press
Hardcover 6 October 2005
from£14.35 | RRP: £18.99
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Super Immunity Foods: A Complete Program to Boost Wellness, Speed Recovery, and Keep Your Body Strong: A Complete Program to Boost Wellness, Recover Faster, and Keep Your Body Strong
by Frances Sheridan Goulart
McGraw-Hill Contemporary
Paperback 1 July 2009
from£10.19 | RRP: £12.99
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Escoffier: The Complete Guide to the Art of Modern Cookery
by
John Wiley & Sons
Hardcover 1 June 1983
from£66.08 | RRP: £48.95
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Atkins: The Complete Cookbook: Lose Weight with Hundreds of Low Carb Dishes
by
Time Home Entertainment
Hardcover 15 April 2005
from£11.19 | RRP: £16.92
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One Dish Meals the Easy Way: Well Over 350 Original and Tested Recipes for One-dish Meals (Readers Digest)
by Reader's Digest
Reader's Digest
Hardcover 8 December 1994
from£N/A | RRP: £24.99
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The Bartender's Best Friend: A Complete Guide to Cocktails, Martinis and Mixed Drinks
by Mardee Haidin Regan
John Wiley & Sons
Turtleback 13 December 2002
from£18.88 | RRP: £13.99
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Food and Cooking in Victorian England: A History (Victorian Life and Times)
by Andrea Broomfield
Praeger Publishers Inc.,U.S.
Hardcover 30 April 2007
from£43.00 | RRP: £25.95
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