Food & Drink

• Fifty-Five Best Brownies in the World by Honey Zisman,Larry Zisman St. Martin's Press Paperback 1 August 1991 from£8.81 | RRP: £6.2
• Epidemiologic Principles and Food Safety by OUP USA Hardcover 3 May 2007 from£22.78 | RRP: £32.5
• Frances Bissell's Country Kitchen (Pan cooks) by Frances Bissell,Tom Bissell Pan Books Paperback 12 April 2002 from£9.43 | RRP: £6.99
• The Complete Asian Cookbook (Books for Pleasure) by Charmaine Solomon Mcgraw-Hill Hardcover 1 October 1976 from£29.51 | RRP: £20.75
• Baking and Pastry: Study Guide: Mastering the Art and Craft (Cookery) by The Culinary Institute of America John Wiley & Sons Paperback 23 April 2009 from£32.38 | RRP: £23.99
• American Cookery by Laura Kalpakian St. Martin's Press Hardcover 5 September 2006 from£26.29 | RRP: £16.92
• Seventy-Five Receipts For Pastry, Cakes And Sweetmeats (1830) by Eliza Leslie Kessinger Publishing Co Paperback 17 October 2007 from£15.99 | RRP: £13.95
• Toast: The Story of a Boy's Hunger: Complete & Unabridged by Nigel Slater HarperCollins Audio Cassette 19 July 2004 from£18.89 | RRP: £13.99
• Our Overweight Children: What Parents, Schools, and Communities Can Do to Control the Fatness Epidemic (California Studies in Food & Culture) by S Dalton University of California Press Hardcover 23 April 2004 from£49.88 | RRP: £27.95
• Frances Bissell's West Country Kitchen by Frances Bissell Macmillan Paperback 27 September 1996 from£17.53 | RRP: £12.99
• Delicious Fish by Baroness Claire Macdonald Grafton Hardcover 5 June 1986 from£14.78 | RRP: £10.95
• Breakfast in Bed by Jesse Ziff Cool HarperCollins Hardcover 26 February 1998 from£20.23 | RRP: £14.99
• Betty Crocker's Bread Machine Cookbook (Betty Crocker Home Library) by Betty Crocker Editors John Wiley & Sons Paperback 7 August 1995 from£8.77 | RRP: £6.5
• A Man & His Meatballs: The Hilarious But True Story of a Self-Taught Chef and Restaurateur by John Lafemina,Pam Manela ReganBooks Hardcover 1 November 2006 from£27.54 | RRP: £18.88
• Desserts for Diabetics: 125 Recipes for Delicious, Traditional Desserts Adapted for Diabetic Diets by Mabel Cavaiani Perigee Books Paperback 1 July 1992 from£12.81 | RRP: £9.01
• Basic Pastrywork Techniques by L.G. Nicolello,J. Dinsdale Hodder Arnold H&S Paperback 21 March 1991 from£18.88 | RRP: £13.99
• Food in Care: Guide for Care Workers (Macmillan Caring) by Diana Sandy Thomson Learning Paperback 1 September 1995 from£14.83 | RRP: £15.99
• Madhur Jaffrey's Cook Book: Food for Family and Friends by Madhur Jaffrey Pan Books Paperback 10 March 1989 from£9.69 | RRP: £9.99
• Raji Cuisine: Indian Flavors, French Passion by Raji Jallepalli Morrow Cookbooks Hardcover 1 March 2000 from£34.49 | RRP: £
• Indian Sweet Cookery by Jack Santa Maria Rider & Co Paperback 30 July 1979 from£5.33 | RRP: £3.95
• Gypsy Open-Fire Cookbook by Jacey PublishAmerica Paperback 25 July 2005 from£20.19 | RRP: £19.95
• The Little Irish Baking Book by Ruth Isabel Ross St. Martin's Press Hardcover 1 March 1996 from£12.75 | RRP: £8.4
• Understanding Normal and Clinical Nutrition: with Infotrac by PINNA,ROLFES,WHITNEY Brooks/Cole Hardcover 1 June 2005 from£89.08 | RRP: £64
• The Complete Galloping Gourmet Cookbook by Graham Kerr Putnam Pub Group (T) Hardcover 1 September 1972 from£12.60 | RRP: £6.77
• The New Muffin by Carolyn Gibson Penguin Books (NZ) Paperback 1 June 2004 from£4.99 | RRP: £4.99