Food & Drink
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The Food Pharmacy: Dramatic New Evidence That Food Is Your Best Medicine
by Jean Carper
Bantam Dell Pub Group (Trd)
Hardcover 1 July 1988
from£18.67 | RRP: £12.85
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James Beard's Simple Foods: 40 Cooking Lessons by America's Greatest Cook
by James A. Beard
Hungry Minds Inc,U.S.
Hardcover 3 May 1993
from£25.58 | RRP: £18.95
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How Is Chocolate Made? (Young Explorer: How Are Things Made?)
by Elizabeth Miles,Angela Royston
Heinemann Library
Library Binding 19 April 2005
from£14.83 | RRP: £10.99
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The Cupcake Cafe Cookbook
by Ann Warren,Joan Lilly
Bantam Doubleday Dell Publishing Group
Hardcover 17 August 1999
from£22.93 | RRP: £16.99
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20/30 Fat and Fiber Diet Plan (Harper Resource Book)
by Gabe Mirkin
HarperCollins
Paperback 25 May 2000
from£12.13 | RRP: £8.99
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Dangerlok
by Eunice De Souza
Penguin Books
Paperback 30 March 2003
from£8.10 | RRP: £6
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Beat This!: Cookbook
by Ann Hodgman
Houghton Mifflin (Trade)
Paperback 14 July 2000
from£12.13 | RRP: £8.99
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A Taste of Heaven and Earth: The Zen Approach to Cooking and Eating with 150 Satisfying Vegetarian Recipes
by Bettina Vitell
HarperCollins
Paperback 7 February 1994
from£14.71 | RRP: £9.99
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5 Square Low-carb Meals: The 20-Day Makeover Plan with Delicious Recipes for Fast, Healthy Weight Loss and High Energy
by Monica Lynn
ReganBooks,U.S.
Paperback 26 August 2005
from£14.72 | RRP: £9.92
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A Book of Mediterranean Food (Penguin Cookery Library)
by Elizabeth David
Penguin (Non-Classics)
Paperback 5 January 1988
from£14.85 | RRP: £
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Diary of a Tuscan Chef: Recipes and Memories of Good Times and Great Food
by Cesare Casella,Eileen Daspin
Bantam Doubleday Dell Publishing Group
Hardcover 1 March 1999
from£33.75 | RRP: £25
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Food Values of Portions Commonly Used
by Anna De Planter Bowes
Lippincott Williams and Wilkins
Plastic Comb 1 July 1993
from£33.07 | RRP: £24.5
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Low-fat Stir Fry Cookbook (Low Fat Ways to Cook)
by William R. Marken
Sunset Books,U.S.
Paperback 1 April 1995
from£10.12 | RRP: £7.5
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Clinical Massage Therapy: Assessment and Treatment of Orthopedic Conditions
by Steven E Jurch
McGraw-Hill Higher Education
Spiral-bound 1 April 2008
from£83.68 | RRP: £47.99
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Food Culture in the Near East, Middle East, and North Africa (Food Culture Around the World Series)
by Peter Heine
Greenwood Press
Hardcover 30 December 2004
from£43.71 | RRP: £27.95
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Feasts Of Provence
by Robert Carrier
Weidenfeld & Nicolson
Paperback 9 October 1995
from£20.23 | RRP: £14.99
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Cooking with Heart & Soul
by Isaac Hayes,Susan DiSesa
Putnam Publishing Group
Hardcover 1 October 2000
from£27.54 | RRP: £18.95
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Ciao Italia Five Ingredient Favorites: Quick and Easy Recipes from an Italian Kitchen
by Mary Ann Esposito
Saint Martin's Press Inc.
Hardcover 2 December 2009
from£15.83 | RRP: £19.99
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The South Beach Diet Cookbook (Random House Large Print Nonfiction)
by Arthur Agatston
Random House Large Print Publishing
Hardcover 1 April 2004
from£25.56 | RRP: £17.98
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The Good Cellar Guide
by Jon Thorn
Sidgwick & Jackson Ltd
Hardcover 1 August 1990
from£12.13 | RRP: £8.99
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Thyme in a Bottle: Memories and Recipes from Croce's Restaurant
by Ingrid Croce
Cookbooks
Hardcover 1 March 1996
from£24.63 | RRP: £17.32
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Emily Post's Entertaining
by Peggy Post
HarperCollins
Paperback 21 January 1999
from£13.32 | RRP: £13.99
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Meetings, Conventions, and Expositions: An Introduction to the Industry (Hospitality, Travel & Tourism)
by Rhonda J. Montgomery,Sandra K. Strick
John Wiley & Sons
Hardcover 1 July 1994
from£113.66 | RRP: £74.5
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The Healthy Beef Cookbook: Steaks, Salads, Stir-fry, and More : Over 130 Luscious Lean Beef Recipes for Every Occasion
by American Dietetic Association (ADA),National Cattleman's Beef Association,Richard Chamberlain,Betsy Hornick
John Wiley & Sons
Paperback 22 November 2005
from£18.88 | RRP: £13.99
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The French Don't Diet Plan: 10 Simple Steps to Stay Thin for Life
by Will Clower
Crown Publishers
Hardcover 11 April 2006
from£15.19 | RRP: £16.27
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