Food & Drink
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Cowboys and Cookouts: A Taste of the Old West
by Lewis Esson
Barron's Educational Series
Hardcover 1 April 2003
from£12.43 | RRP: £8.6
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Still Life With Bottle: Whisky According to Ralph Steadman
by Ralph Steadman
Harcourt
Hardcover 1 November 1997
from£31.53 | RRP: £21.7
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Pasta Bible
by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner
Weidenfeld & Nicolson
Hardcover 12 January 1998
from£27.00 | RRP: £20
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Provence: 12 Journeys with a Gastronome
by Michael Raffael
Philip's
Hardcover 1 April 1990
from£20.18 | RRP: £14.95
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Liquid Assets: How to Develop an Enjoyable and Profitable Wine Portfolio
by William Sokolin
Macmillan Pub Co
Hardcover 1 June 1987
from£N/A | RRP: £15.59
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Kebabs on the Grill (Creative Cooking Library)
by William R. Marken
Sunset Books,U.S.
Paperback 1 April 1995
from£7.42 | RRP: £5.5
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Bread, Tomato, Garlic: Quick Cooking With 3 Main Ingredients
by Jill Dupleix
Soma Books
Paperback 1 April 1999
from£31.71 | RRP: £18.31
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Cocina Cubana: 350 Recetas Criollas (Vintage Espanol)
by Raquel Rabade Roque,Raquel Roque
Vintage Books USA
Paperback 6 November 2007
from£13.99 | RRP: £10.82
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Drizzle of Honey
by David M. Gitlitz,Linda Kay Davidson
Saint Martin's Press Inc.
Paperback 2 November 2000
from£14.83 | RRP: £14.88
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Study Guide for on Baking: A Textbook of Baking and Pastry Fundamentals
by Sarah R. Labensky
Prentice Hall
Paperback 29 July 2008
from£35.08 | RRP: £16.99
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A Thousand Years Over a Hot Stove: A History of American Women Told Through Food, Recipes and Remembrances
by L Schenone
W. W. Norton & Co.
Paperback 3 November 2004
from£13.99 | RRP: £13.99
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Best of "Good Housekeeping": Summer Food and Barbecues
by "Good Housekeeping"
Ebury Press
Hardcover 20 May 1993
from£14.83 | RRP: £10.99
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Essential Pasta Book
by Lesley Walters
Weidenfeld & Nicolson
Hardcover 30 September 1999
from£17.53 | RRP: £12.99
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Betty Crocker's Step-By-Step Picture Cookbook
by Crocker Betty,Betty Crocker
Golden Press
Hardcover 1 June 1988
from£20.57 | RRP: £
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Calorie Counter (Collins Gems)
by Collins Gem
Collins
Paperback 14 January 1993
from£4.03 | RRP: £2.99
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A Celebration of Soup: With Classic Recipes Form Around the World
by Lindsey Bareham
John Wiley & Sons Inc
Paperback 1 August 1996
from£35.41 | RRP: £20.75
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The Vegetarian No-Cholesterol Barbeque Cookbook
by Kate Schumann,Virginia Mssina
St Martins Pr
Paperback 1 May 1994
from£9.80 | RRP: £6.9
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Eating My Words: An Appetite for Life
by Mimi Sheraton
Morrow Cookbooks
Hardcover 1 May 2004
from£17.40 | RRP: £16.24
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The Complete Curry Cookbook
by Charmaine Solomon
Bookthrift Co
Hardcover 1 August 1984
from£10.05 | RRP: £6.22
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The Professional Chef's Art of Garde Manger
by F. Sonnenschmidt,J. Nicholas
Van Nostrand Reinhold International
Hardcover 24 September 1992
from£41.85 | RRP: £37.5
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Jacques Pepin Celebrates
by Jacques Pepin
Alfred A. Knopf
Hardcover 1 September 2001
from£39.42 | RRP: £27.12
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Brewing
by M.J. Lewis,T.W. Young
Chapman and Hall
Paperback 16 March 1995
from£71.10 | RRP: £24.99
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Picnics
by Hilary Heminway
Gibbs M. Smith Inc
Hardcover 1 June 2007
from£20.23 | RRP: £14.99
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Lebanese Cook Book
by Dawn Anthony,etc.
Littlehampton Book Services Ltd
Hardcover 24 January 1980
from£N/A | RRP: £4.5
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Let's Cook It Right
by Adelle Davis
Harcourt
Hardcover 1 June 1962
from£6.84 | RRP: £4.69
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